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F 149985

Sysco Premium Individual Sticky Toffee Bundt

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Pack size: 1 x 12
£15.12
£1.26/ea

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Date sponge cake with a smooth caramel centre; individual, 12 portions

Individual sticky toffee puddings in elegant Bundt format, crafted with dates for a rich, moist cake. When heated, each pudding reveals an indulgent oozing caramel centre, delivering a luxurious dessert experience. Supplied frozen, they are perfect for elevating menus in fine dining, luxury pubs, restaurants, and high-end catering. Each portion weighs approximately 67g each.
Pack size: 1 x 12
£15.12
£1.26/ea

This product is currently out of stock

Please check back again to order later or choose an alternative product
Close
Date sponge cake with a smooth caramel centre; individual, 12 portions

Individual sticky toffee puddings in elegant Bundt format, crafted with dates for a rich, moist cake. When heated, each pudding reveals an indulgent oozing caramel centre, delivering a luxurious dessert experience. Supplied frozen, they are perfect for elevating menus in fine dining, luxury pubs, restaurants, and high-end catering. Each portion weighs approximately 67g each.

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Handling instructions
HANDLING GUIDELINES FROM FROZEN Remove all packaging and place on a serving plate. Allow to thaw in a refrigerator for approximately 2 - 3 hours. Once defrosted keep refrigerated and consume within 48 hours. Do not refreeze after thawing.
Cooking instructions
Microwave Cooking Instructions
MICROWAVE GUIDELINES FROM DEFROSTRemove required number from packaging.Place pudding upright in a 1.3kW microwave on full power for 15seconds. Allow to stand for 1 minute before serving

All cooking appliances vary in performance, these cooking instructions are guidelines only.

per 100g
Suitable for Vegetarians
Energy (kcal) 364
Energy (KJ) 1528
Protein (g) 3.4
Carbohydrates (g) 58
Of which sugars (g) 34
Fat (g) 13
Of which saturates (g) 7
Fibre (g) 3.3
Salt (g) 0.60

Ingredients:

Date Sponge (83%)(Dates (21%), Water, Wheat Flour[Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Brown Sugar, Butter (Milk), Egg, Invert Sugar Syrup, Cornflour, Sunflower Oil, Mixed Ground Spice[Coriander, Cassia, Ginger, Fennel, Nutmeg, Clove, Cardamom], Baking Powder[Raising Agents(Disodium Diphosphate, Sodium Hydrogen Carbonate), Wheat Flour{Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin}]), Caramel Sauce (17%)(Caster Sugar, Stabilised Cream[Cream (Milk), Stabiliser(Carrageenan)], Vegetarian Mousse Mix[Water, Vegetarian Mousse{Stabilisers(Carrageenan, Sodium Alginate)}], Salt).

Allergens are shown in Bold

Contains : Gluten, Egg, Milk and Wheat

May contain : Almonds, Barley, Brazil Nut, Cashew Nut, Hazelnut, Macadamia Nut, Oats, Pecan Nut, Pistachio, Sesame, Soya and Walnut

Primary Packaging: Collation Tray: RPET Recyclable, Film bag: Polystyrene, Part Printed Case: Carton Board, Label: Paper Laminate, Label: Laminate Film, Pallet-wrap: PVC, Pallet Pad: Carton Board, Pallet: Wood

Product Dimensions (L x W x H)

407.0 x 305.0 x 63.0 mm

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Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Brakes may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Brakes Customer care on 0345 606 9090. View our full Product Disclaimer