F 2403
Brakes Frutti di Bosco
Pack size: 1x1
Full case quantity: 1

F 2403
Brakes Frutti di Bosco
Pack size: 1x1
Full case quantity: 1

Pack size: 1x1
Full case quantity: 1
£18.39
£1.31/ptn

pastry case filled with patisserie cream, topped with a layer of sponge, forest fruits & powdered sugar; whole

Visually striking, this tart is produced in Italy. A European-inspired dessert to thaw in the fridge and portion as you want.

Pack size: 1x1
Full case quantity: 1
£18.39
£1.31/ptn

pastry case filled with patisserie cream, topped with a layer of sponge, forest fruits & powdered sugar; whole

Visually striking, this tart is produced in Italy. A European-inspired dessert to thaw in the fridge and portion as you want.
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Handling instructions
HANDLING GUIDELINES FROM FROZEN Remove from outer packaging. Allow to thaw in a refrigerator at +1°C to +5°C for approximately 12 hours. Once defrosted keep refrigerated and consume within 48 hours.
per 100g
Suitable for Vegetarians
Energy (kcal) 226.8
Energy (KJ) 951.3
Protein (g) 3
Carbohydrates (g) 31.9
Of which sugars (g) 18.7
Fat (g) 9.2
Of which saturates (g) 5.6
Fibre (g) 2.2
Salt (g) 0.05
Vegetarian Alternatives

Ingredients: FOREST FRUITS (41%)(Redcurrants, Blackberries, Blueberries, Raspberries), PASTRY CASE (27%)(Wheat Flour, Vegetable Margarine[Palm Oil, Coconut Oil, Sunflower Oil, Water, Emulsifier(Mono- and Di-Glycerides of Fatty Acids), Salt, Acidity Regulator(Citric Acid), Flavouring], Sugar, Egg, Water, Raising Agents(Sodium Carbonate, Disodium Diphosphate), Wheat Starch, Reconstituted Dried Skimmed Milk, Glucose-Fructose Syrup, Emulsifier(Mono- and Di-Glycerides of Fatty Acids), Lactose (Milk), Salt, Milk Proteins, Maltodextrin), PATISSERIE CREAM (24%)(Water, Reconstituted Dried Skimmed Milk, Sugar, Vegetable Oils[Coconut Oil, Palm Oil], Egg Yolk, Glucose-Fructose Syrup, Modified Maize Starch, Stabiliser(Sorbitol), Glucose Syrup, Lactose (Milk), Thickener(Sodium Alginate, Pectin, Xanthan Gum), Milk Proteins, Emulsifiers(Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids, Sunflower Lecithin), Flavouring), SPONGE (5%)(Wheat Flour, Sugar, Egg, Water, Glucose-Fructose Syrup, Reconstituted Dried Skimmed Milk, Emulsifier(Mono- and Di-Glycerides of Fatty Acids), Raising Agents(Sodium Carbonate, Disodium Diphosphate), Salt, Maltodextrin, Lactose (Milk), Milk Proteins), POWDERED SUGAR (2.0%)(Dextrose, Sugar, Wheat Starch, Vegetable Fats[Palm Kernel Oil, Coconut Oil]).

Contains: Gluten, Egg, Milk and Wheat

May contain: Almonds, Brazil Nut, Cashew Nut, Hazelnut, Macadamia/Queensland Nut, Nuts, Pecan Nut, Pistachio, Soya and Walnut

Primary Packaging: Cakeboard: CPET, Collar: Paper, Fully Printed Case: Corrugated Board, Tape: Packaging Material, Pallet-wrap: LDPE, Pallet Pad: Corrugated Board

Product Dimensions (L x W x H)

290.0 x 240.0 x 90.0 mm

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Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Brakes may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Brakes Customer care on 0345 606 9090. View our full Product Disclaimer