Two crispy wafer fingers covered with milk chocolate
Handling and Cooking
All cooking appliances vary in performance, these cooking instructions are guidelines only.
|Suitable for Vegetarians|
|Of which sugars (g)||54|
|Of which saturates (g)||13.4|
Ingredients and allergens
Ingredients: Sugar, WHEAT flour (contains Calcium, Iron, Thiamin and Niacin), Dried whole MILK, Cocoa mass, Cocoa butter, Vegetable fats (Palm kernel, Palm, Shea/Illipe/Mango kernel/Kokum gurgi/Sal), Lactose and proteins from whey (from MILK), Whey powder (from MILK), Emulsifier (Sunflower lecithin, SOYA lecithin), Yeast, Raising agent (Sodium bicarbonate), Skimmed MILK powder, Natural vanilla flavouring, Salt, Butterfat (from MILK), Natural flavourings. Allergy advice! For allergens, including CEREALS containing gluten, see ingredients in CAPITALS.
Contains: Gluten, Milk, Soya and Wheat
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