Handling and Cooking
Food Safety TipsStore in a cool dry place. Once opened consume within 24 hours.
|Of which sugars (g)||1.1|
|Of which saturates (g)||2.3|
Ingredients and allergens
Beef, Spirit Vinegar, Salt, Coriander, Garlic, Black Pepper, Preservatives (Potassium Sorbate, Sodium Nitrate), Nutmeg, Cloves, Chilli, Made from approx. 250g Beef per 100g Biltong
Contains : None of the 14 Food Allergens
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