Sides Chocolate & Vanilla Ice Cream Cone

Cooking instructions

All cooking appliances vary in performance, these cooking instructions are guidelines only.

Suitable for Vegetarians
Energy (kcal)	304
Energy (KJ)	1270
Protein (g)	4
Carbohydrates (g)	35.4
Of which sugars (g)	27.1
Fat (g)	15.8
Of which saturates (g)	10.9
Fibre (g)	0
Salt (g)	0.18

Ingredients:

Ingredients: Reconstituted skimmed milk powder, wafer (14.5%) (wheat flour, sugar, vegetable fat (coconut), emulsifier (soya lecithin), salt, colouring (plain caramel)), cocoa coating (10.5%) (sugar, vegetable fats (coconut fat, palm fat, sunflower fat) in varying proportions, fat reduced cocoa powder, emulsifier (soya lecithin), flavourings), sugar, vegetable fats (coconut fat, palm fat) in varying proportions, cocoa coating (5.3%) (vegetable fats (coconut fat, palm fat, sunflower fat) in varying proportions, sugar, fat reduced cocoa powder, skimmed milk powder, emulsifier (soya lecithin), flavouring), glucose syrup, lactose (milk) and milk proteins, cocoa powder, chocolate dipped cereal balls (1.3%) (chocolate (cocoa mass, sugar, cocoa butter, butter (milk), emulsifier (soya lecithin), flavouring), milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, whey powder (milk), emulsifier (soya lecithin), paprika extract, flavouring), white chocolate (sugar, cocoa butter, whole milk powder, whey powder (milk), emulsifier (soya lecithin), flavouring), crispy cereals (wheat flour, sugar, wheat malt flour, starch (wheat), raising agent (sodium bicarbonate), salt, cocoa butter, flavouring), glucose syrup, sugar, glazing agent (gum arabic), modified starch, vegetable fat (coconut)), emulsifier (mono- and diglycerides of fatty acids), stabilisers (locust bean gum, carrageenan), flavourings, colours (annatto norbixin, curcumin), salt.

Allergens are shown in Bold

Contains : Gluten, Milk, Soya and Wheat

May contain : Almonds, Brazil Nut, Cashew Nut, Hazelnut, Macadamia/Queensland Nut, Mustard, Peanuts, Pecan Nut, Pistachio and Walnut