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A 89685

McDougalls Flapjack Mix 3.5kg


Pack size: 1 x 3.5kg
Full case quantity: 4
£23.99
£6.85/kg

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PHE 2024 Salt Compliant

Pack size: 1 x 3.5kg
Full case quantity: 4
£23.99
£6.85/kg

This product is currently out of stock

Please check back again to order later or choose an alternative product
Close


PHE 2024 Salt Compliant
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Food Safety Tips
Store in a cool dry place. Keep bag tightly closed after part use. Best before end: see back of pack.
Cooking instructions
Other Cooking Instructions
Make-up instructions Dry Mix Approx Water To make 1kg 100ml 1.05kg Whole bag (3.5kg) 350ml 3.8kg 1. Place the McDougalls Flapjack Mix in a mixing bowl. Select the beater mixing attachment. 2. Blend in the correct amount of water, using a beater on SLOW speed for 15 seconds. DO NOT OVER MIX. 3. Place into a greased 25cm x 35cm tin. Press down lightly with the back of a spoon to level. Bake at 180°C/350°F/Gas Mark 4 for 30-35 minutes until the edges are tinged golden brown. For fan-assisted ovens, cook at 170°C/325°F/Gas Mark 3.

All cooking appliances vary in performance, these cooking instructions are guidelines only.

per 100g
Suitable for Vegetarians
Energy (kcal) 449
Energy (KJ) 1883
Protein (g) 6.3
Carbohydrates (g) 61.7
Of which sugars (g) 27.5
Fat (g) 18.6
Of which saturates (g) 7.5
Fibre (g) 4.9
Salt (g) 0.41
Vegetarian Alternatives

Ingredients:

OATS (51%), Demerara Sugar, Vegetable Oils (Palm, Rapeseed), Dried Glucose Syrup, Dextrose, Salt, Flavouring, Colour (Annatto Norbixin).

Allergens are shown in Bold

Contains : Gluten and Oats

May contain : Egg, Milk, Soya and Wheat

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