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A 6763

McDougalls Plain Cookie Mix 3.5kg


Pack size: 1 x 3.5kg
Full case quantity: 4
£24.73
£7.07/kg

This product is currently out of stock

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Plain Cookie Mix Makes 66 x 60g portions

Pack size: 1 x 3.5kg
Full case quantity: 4
£24.73
£7.07/kg

This product is currently out of stock

Please check back again to order later or choose an alternative product
Close


Plain Cookie Mix Makes 66 x 60g portions
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Food Safety Tips
Store in a cool dry place. Keep bag tightly closed after part use. Best before end: see back of pack.
Cooking instructions
Other Cooking Instructions
Yield guide Dry mix Approx Water Approx portions 60g (2oz) 1kg 140 ml 18 Whole Bag 3.5kg 490 ml 66 1lb 2¼fl oz 9 Whole Bag 7lb 11oz 17fl oz 66 Make-up instructions 1. Place the weighed out McDougalls Plain Cookie Mix in a mixing bowl. Select the beater attachment. 2. Blend in the correct amount of cold water, using a beater, on SLOW speed for 1 minute or until a dough is formed. DO NOT OVERMIX. 3. To portion, form the dough into a roll approximately 18cm (3”) in diameter. Wrap in cling film and refrigerate until firm. Remove the cling film and cut the dough into 13 x 2cm (3/4”) slices and lightly press onto a baking tray. Bake at 170°C/325°F/Gas Mark 3 for 13-15 minutes. In a fan assisted oven bake at 160°C/320°F/Gas Mark 2. Leave cookies on the tray for 5 minutes before moving them to a cooling wire.

All cooking appliances vary in performance, these cooking instructions are guidelines only.

per 100g
Suitable for Vegetarians
Energy (kcal) 452
Energy (KJ) 1896
Protein (g) 5.2
Carbohydrates (g) 65.4
Of which sugars (g) 27.9
Fat (g) 18
Of which saturates (g) 7
Fibre (g) 3.7
Salt (g) 0.68
Vegetarian Alternatives

Ingredients:

WHEAT Flour (with added Calcium, Iron, Niacin, Thiamin), Sugar, Vegetable Oils (Palm, Rapeseed), Dextrose, Maltodextrin, Dried EGG, Raising Agents (E450, E500), WHEAT Fibre, Skimmed MILK Powder, Whey Powder (from MILK), Flavourings (contain MILK).

Allergens are shown in Bold

Contains : Gluten, Egg, Milk and Wheat

May contain : Soya

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