A 188857
Wildfarmed Self Raising Flour
Wildfarmed creates life-changing flour by enabling farmers to grow with nature, looking after their land with the help of birds, bugs and bees, growing crops and selling them to chefs, bakers and difference makers like you. It sounds simple but it takes a community to start a food revolution – welcome to the club. A soft, light self-leavening flour used for biscuits, puddings and sponges.
Ingredients:
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Folic Acid, Thiamin), Raising Agent (Mono Calcium Phosphate, Sodium Bicarbonate)
Allergens are shown in Bold
Contains: Wheat and Gluten
May contain: Barley, Oats and Rye
| Suitable for Vegetarians | |
| Suitable for Vegans | |
| Energy (kcal) | 338 |
| Energy (KJ) | 1435 |
| Protein (g) | 9.5 |
| Carbohydrates (g) | 71.44 |
| Of which sugars (g) | 2.8 |
| Fat (g) | 0.8 |
| Of which saturates (g) | 0.16 |
| Fibre (g) | 2.8 |
| Salt (g) | 0.73 |
| Halal |
Cooking instructions
All cooking appliances vary in performance, these cooking instructions are guidelines only.
Product Disclaimer
Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, is not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Brakes may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Brakes Customer care on 0345 606 9090. View our full Product Disclaimer