A 5024274
Caputo Pasta & Gnocchi Brown Flour
Penne Rigate are perfect for preparing oven-baked pasta or pasta dishes served with meat sauces made from pork or beef. This pasta is equally as good with vegetable based sauces and more in general, due to its versatility, for any recipe from the Mediterranean tradition, such as the classic condiment with tomato, basil, extra virgin olive oil and a sprinkling of parmesan. A classic combination is with Arrabbiata sauce.
Ingredients:
WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin)Allergens are shown in Bold
Contains: Wheat and Gluten
May contain: Soya, Mustard
| Energy (kcal) | 351 |
| Energy (KJ) | 1490 |
| Protein (g) | 12.5 |
| Carbohydrates (g) | 72 |
| Of which sugars (g) | 1 |
| Fat (g) | 1 |
| Of which saturates (g) | 0.1 |
| Fibre (g) | 2 |
| Salt (g) | 0.01 |
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