A 114103
MAGGI Professional Vegetarian Gravy 1.7kg
MAGGI Professional Gluten Free Vegetarian Gravy is a mix for preparing a thick, consistent vegetarian gravy. Prepare the vegetarian gravy with water following the on-pack instructions, then serve it alongside roast dishes or use it as a savoury base. Use vegetarian gravy in vegetarian pies, sausages and mash, casseroles, vegetable dishes and other dishes that call for gravy.
Ingredients:
Potato Starch, Rice Flour, Salt, Sugar, Caramelised Sugar, Yeast Extract, Maltodextrin, Flavourings, Onion, Herbs (Coriander, Sage, Bay Leaf), Acid (Citric Acid), Garlic.
Allergens are shown in Bold
Contains: None of the 14 Food Allergens
May contain: Celery, Egg, Milk, Mustard and Soya
| Suitable for Vegetarians | |
| Suitable for Vegans | |
| Energy (kcal) | 327 |
| Energy (KJ) | 1390 |
| Protein (g) | 3.4 |
| Carbohydrates (g) | 76.1 |
| Of which sugars (g) | 16.2 |
| Fat (g) | 0.7 |
| Of which saturates (g) | 0.2 |
| Fibre (g) | 0.8 |
| Salt (g) | 11.61 |
| Vegetarian Alternatives | |
| Gluten Free Alternatives |
Food Safety Tips
Cooking instructions
All cooking appliances vary in performance, these cooking instructions are guidelines only.
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Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, is not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Brakes may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Brakes Customer care on 0345 606 9090. View our full Product Disclaimer