Handling and Cooking
Food Safety TipsStore in a cool dry place.
|Suitable for Vegetarians|
|Of which sugars (g)||3|
|Of which saturates (g)||1.5|
Ingredients and allergens
Ingredients: Sugar, Modified Potato Starch, Curry Powder (14%) (Coriander, Fenugreek, Cumin, Turmeric, Cinnamon, Nutmeg, Black Pepper, Paprika, Cayenne Pepper), Palm Fat, Tomato Puree Powder, Potato Starch, Maltodextrin, Salt, Onion Powder, Yeast Extract, Flavourings, Acid (Citric Acid), Garlic Powder, Marjoram, Ginger, Caramel Syrup
Contains: None of the 14 major allergen groups
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