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A 5024262

De Cecco Farfalle PGI

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Pack size: 24 x 500g
£57.79 £30.99
£2.58/kg

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Farfalle, originally from Lombardy and Emilia Romagna, take their name from their distinctive bow tie shape with a tight frill in the centre. The condiments recommended for Farfalle are light sauces: sauces made from butter with peas and ham; white sauces with delicate flavours made from salmon and cream; sauces made from mild, soft cheeses with a dash of saffron or curry. This pasta is also great for preparing delicious, colourful, imaginative pasta salads.
Pack size: 24 x 500g
£57.79 £30.99
£2.58/kg

This product is currently out of stock

Please check back again to order later or choose an alternative product
Close


Farfalle, originally from Lombardy and Emilia Romagna, take their name from their distinctive bow tie shape with a tight frill in the centre. The condiments recommended for Farfalle are light sauces: sauces made from butter with peas and ham; white sauces with delicate flavours made from salmon and cream; sauces made from mild, soft cheeses with a dash of saffron or curry. This pasta is also great for preparing delicious, colourful, imaginative pasta salads.
per 100g
Energy (kcal) 351
Energy (KJ) 1490
Protein (g) 14
Carbohydrates (g) 69
Of which sugars (g) 3.4
Fat (g) 1.5
Of which saturates (g) 0.3
Fibre (g) 2.9
Salt (g) 0

Ingredients: Durum WHEAT Semolina

Allergens are shown in Bold

Contains : Wheat and Gluten

May contain : Soya, Mustard

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