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C 5012498

Barosi Agnolotti with Meat

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Pack size: 1 x 1kg
Full case quantity: 5
£13.52
£13.52/kg

This product is currently out of stock

Please check back again to order later or choose an alternative product
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Angolotti are made with a light semolina, soft wheat flour and egg dough, then stuffed with roast veal, beef, pork, vegetables, cooked ham and mortadella. Ready in just 3-4 minutes. Hailing from the Piedmont region of Italy, Agnolotti are a traditional pasta delicacy cherished for their rich flavours and heritage. Originating from the Monferrato area, these square-shaped pasta parcels are crafted with two layers of egg pasta, enclosing a savoury filling. Unlike other stuffed pastas found across Italy, the distinctive feature of Piedmontese Agnolotti lies in the use of roasted meat for the filling. Embrace tradition by pairing them with a classic roast meat sauce, or get creative and explore new Cooking and Serving Tips: Savor them with a hearty meat and vegetable sauce, following the best Piedmontese traditions, or simply dress them with a butter and sage base for a delightful dining experience. Cooking time 3-4 minutes.
Pack size: 1 x 1kg
Full case quantity: 5
£13.52
£13.52/kg

This product is currently out of stock

Please check back again to order later or choose an alternative product
Close


Angolotti are made with a light semolina, soft wheat flour and egg dough, then stuffed with roast veal, beef, pork, vegetables, cooked ham and mortadella. Ready in just 3-4 minutes. Hailing from the Piedmont region of Italy, Agnolotti are a traditional pasta delicacy cherished for their rich flavours and heritage. Originating from the Monferrato area, these square-shaped pasta parcels are crafted with two layers of egg pasta, enclosing a savoury filling. Unlike other stuffed pastas found across Italy, the distinctive feature of Piedmontese Agnolotti lies in the use of roasted meat for the filling. Embrace tradition by pairing them with a classic roast meat sauce, or get creative and explore new Cooking and Serving Tips: Savor them with a hearty meat and vegetable sauce, following the best Piedmontese traditions, or simply dress them with a butter and sage base for a delightful dining experience. Cooking time 3-4 minutes.
Cooking instructions
Other Cooking Instructions
Cooking time: 2/3 min. In boiling water

All cooking appliances vary in performance, these cooking instructions are guidelines only.

per 100g
Energy (kcal) 246
Energy (KJ) 1031
Protein (g) 12.4
Carbohydrates (g) 35.2
Of which sugars (g) 1.1
Fat (g) 6.2
Of which saturates (g) 2.6
Fibre (g) 0
Salt (g) 1.09

Ingredients:

Ingredients pasta 55%: durum wheat semolina, soft wheat flour type '00', fresh eggs (min 20% from free range), water. Filling 45%: braised meat 48% [beef, veal, pork, onions, carrots, bacon (pork belly, salt, dextrose, spices, flavours, antioxidant: E301, preservatives: E252, E250), extra-virgin olive oil, salt, herbs], mortadella (pork, pork tripe, salt, pistachio, sucrose, spices, flavourings, antioxidants: E300, E301, preservative: E250), freshly grated cheese (milk, salt, rennet, lysozyme from egg), cooked ham (pork leg, salt, dextrose, natural flavourings, antioxidant E301, preservative: E250), breadcrumbs (type '0' wheat flour, brewer's yeast, salt), browned spinach (spinach, butter, onions, extra virgin olive oil, salt), salt, powdered milk, herbs, nutmeg, spices. Dusted with rice flour.

Allergens are shown in Bold

Contains : Gluten, Egg, Milk, Pistachio and Wheat

May contain : Almonds, Celery, Crustaceans, Fish, Hazelnut, Lupin, Molluscs, Mustard, Peanuts, Sesame, Soya, Sulphites >10ppm and Walnut

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Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Brakes may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Brakes Customer care on 0345 606 9090. View our full Product Disclaimer