Midi MSC Plaice Fillets Skin on Boneless 115-140g (net of glaze)

Food Safety Tips

This is a raw product and must be cooked throughout to a minimum temperature of 75°C for 30 seconds or equivalent (or apply relevant national requirement).;Although every care has been taken to remove all bones some small bones may remain.

Cooking instructions

All cooking appliances vary in performance, these cooking instructions are guidelines only.

Energy (kcal)	76
Energy (KJ)	323
Protein (g)	16.4
Carbohydrates (g)	0.5
Of which sugars (g)	0.5
Fat (g)	1.2
Of which saturates (g)	0.2
Fibre (g)	0.5
Salt (g)	0.37
Gluten Free Alternatives

Ingredients:

Plaice (100%) (FISH). Protective glaze only.

Allergens are shown in Bold

Contains : Fish

Primary Packaging: Blue liner: LDPE, Part Printed Case: Corrugated Board Laminate, Membrane Seals: PP, Label: Paper Laminate

Product Dimensions (L x W x H)

385.0 x 285.0 x 100.0 mm