F 5037755
ISG Turkey Katsu Curry with Rice 12x300g
Individual portions of turkey mince in a mild Madras-style coconut curry sauce with peppers, peas, carrots, apricots and long grain rice; 12 x 300g approximately. Tender turkey mince cooked in a mild Madras-style curry blend with garlic, ginger and warm spices. Simmered in creamy coconut milk and packed with colourful peppers, peas, carrots and sweet apricots for a subtle hint of fruitiness. Finished with turmeric and coriander for rich, comforting flavour in every bite. Served with fluffy long grain white rice. Delivered frozen in microwavable CPET trays. Cooks from frozen for quick service.
Ingredients:
Long Grain White Rice (33%), Turkey Mince (20%), Onions, Coconut Milk (Coconut Extract, Water, Stabilizers: Guar Gum E412, Carboxy Methyl Cellulose E466, Emulsifier: Polysorbate 60, Antioxidant: Citric Acid), Mixed Peppers (Green Peppers, Red Peppers, Yellow Pepper), Carrots (6%), Peas, Dried Apricots (2%) (Preservative (SULPHUR DIOXIDE)), Mild Madras Curry Powder (Coriander, Turmeric, Cumin, Fenugreek, Cardamom, Chilli Powder, Black Pepper, Fennel), Garlic, Ginger, Rapeseed Oil, Salt, Water, Ground Turmeric.
Allergens are shown in Bold
Contains: Sulphites >10ppm
| Energy (kcal) | 195.56 |
| Energy (KJ) | 839.1 |
| Protein (g) | 9.37 |
| Carbohydrates (g) | 29.44 |
| Of which sugars (g) | 2.81 |
| Fat (g) | 4.53 |
| Of which saturates (g) | 2.29 |
| Fibre (g) | 2.05 |
| Salt (g) | 0.34 |
| Halal |
Cooking instructions
All cooking appliances vary in performance, these cooking instructions are guidelines only.
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