F 151536
Proper Cornish Cocktail Steak Pasty
A traditional Cornish pasty consisting of fresh vegetables mixed with diced beef encased in a hand crimped, pre-glazed pastry case. PGI status. Unbaked
Ingredients:
WHEAT Flour (WHEAT Flour, Calcium, Iron, Niacin, Folic Acid, Thiamin), Potato, Beef (12.5%), Water, Vegetable Margarine (Vegetable Oils and Fats [Palm], Water, Salt, Lemon Juice), Swede, Onion, White Shortening (Vegetable Oils and Fats [Palm, Rapeseed], Water, Salt, Lemon Juice), Salt, Modified Potato Starch, Glaze (MILK Protein, Dextrose, Vegetable Oil), Black Pepper, White Pepper.
Allergens are shown in Bold
Contains: Gluten, Milk and Wheat
| Energy (kcal) | 236 |
| Energy (KJ) | 991 |
| Protein (g) | 5.8 |
| Carbohydrates (g) | 26.9 |
| Of which sugars (g) | 1.1 |
| Fat (g) | 12.2 |
| Of which saturates (g) | 6.3 |
| Fibre (g) | 1.7 |
| Salt (g) | 0.79 |
Cooking instructions
All cooking appliances vary in performance, these cooking instructions are guidelines only.
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