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  6. Pukka 12 Large Frozen Baked Chicken & Mushroom Pies
F 9352
Pukka 12 Large Frozen Baked Chicken & Mushroom Pies
Pack size: 12 x 227g
Full case quantity: 1
icon-E24
F 9352
Pukka 12 Large Frozen Baked Chicken & Mushroom Pies
Pack size: 12 x 227g
Full case quantity: 1
icon-E24
Pack size: 12 x 227g
Full case quantity: 1
Add
£15.09
£1.26/ea


Frozen baked round pies, comprising of chunks of chicken and sliced mushrooms with a light sauce in a puff pastry case.
Pack size: 12 x 227g
Full case quantity: 1
Add
£15.09
£1.26/ea


Frozen baked round pies, comprising of chunks of chicken and sliced mushrooms with a light sauce in a puff pastry case.
Food Safety Tips
Store below -18°C. Do not re-freeze after thawing Best Before and Frozen on Dates: See Side of Box Whilst due care is taken in the preparation of this product, it may contain chicken bones.
Cooking instructions
Oven Cooking Instructions
Oven cook From Frozen: Heating guidelines for pre-heated appliances: This is only a guide, equipment may vary. Heat from frozen in a fan assisted/gas oven for 40 minutes at 160°C/ gas mark 4 or in a pukka pies pie heater for 90 minutes on full. Conventional ovens may take longer than fan assisted ones.
Other Cooking Instructions
Heat from frozen. For best results, please heat pies in a conventional oven or pie heater rather than using a microwave. Leave the pie in its foil container. Place on a baking tray in the middle of the oven and heat for: For a Pre-heated Fan Assisted Oven/Gas oven: 1. Heating from Frozen - 40 minutes at 160°C (Gas Mark 4). 2. Heating after thawing out overnight in fridge - 20 minutes at 170°C (Gas Mark 5). Adjust the times according to your particular oven as conventional ovens may take longer to heat the product than fan assisted ovens. For warming in a pre-heated ‘Pukka Pies’ heater: 1. From frozen – 1½ hour on full. 2. After thawing in a fridge overnight - 1¼ hour on full. To prevent burning or boiling out, always turn the heater down when pies are up to temperature. These are only guidelines as appliances may vary. Always check that food is piping hot throughout before serving.

All cooking appliances vary in performance, these cooking instructions are guidelines only.

per 100g
Energy (kcal) 218
Energy (KJ) 909
Protein (g) 7.7
Carbohydrates (g) 20.09
Of which sugars (g) 1.1
Fat (g) 11.7
Of which saturates (g) 5.9
Fibre (g) 1.1
Salt (g) 1.03

Ingredients: Water, WHEAT FLOUR (contains: WHEAT FLOUR, Calcium Carbonate, Iron, Niacin, Thiamine.) Margarine (contains: Palm & Rapeseed Fats & Oils, Water, Salt.) Chicken (16%) Mushrooms (3.5%) Modified Maize Starch, Chicken Stock (contains: Chicken Stock, Salt, Yeast Extract, Glucose, Onion Concentrate. Thickener: Xanthan Gum, Rosemary Extract.) Double Cream (contains: MILK.) WHEAT PROTEIN, Salt, Flavour Enhancer: Monosodium Glutamate. Onion Powder, White Pepper, Butter (contains: MILK.) Chicken from EU approved suppliers (UK & abroad)

Contains: Gluten, Milk and Wheat

May contain: Barley, Celery, Egg, Mustard and Soya

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Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Brakes may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Brakes Customer care on 0345 606 9090. View our full Product Disclaimer