F 5030965
The Phat Pasty Co Pigs in Blankets Slice
Slices of Red Tractor pork sausage and smoked bacon with onion, cranberries and potato in a savoury gravy seasoned with parsley and pepper.
Ingredients:
WHEAT Flour (with Calcium Carbonate, Iron, Folic Acid, Niacin, Thiamin), Water, Margarine (Sustainable Palm Oil, Rapeseed Oil, Water, Salt), Sausage Coins 13% (Red Tractor Pork, Rusk (WHEAT Flour (with Calcium Carbonate, Iron, Folic Acid, Niacin, Thiamin), Salt), Water, Pork Fat, Salt, Dextrose, Rapeseed Oil, WHEAT Starch, Beef Collagen Casing, Parsley, WHEAT Protein, Stabiliser (E451), Flavouring (Spice and Herb Extracts (Chilli, Coriander, Ginger, Marjoram, Nutmeg, Parsley, Pepper, Pimento, Sage), WHEAT Flour (with Calcium Carbonate, Iron, Folic Acid, Niacin, Thiamin)), Smoked Bacon 7% (Red Tractor Pork, Water, Salt, Preservatives (E250,E252,E301)), Onion, Cranberries, Potato, EGG, Rusk (WHEAT Flour (with Calcium Carbonate, Iron, Folic Acid, Niacin, Thiamin), Salt, Raising Agent (E503)), Modified Maize Starch, Roasted Chicken Stock (Water, Chicken, Yeast Extract, Salt, Dehydrated Potato, Chicken Fat), Rapeseed Oil, Sage, Dextrose, Roast Pork Flavour Powder (Yeast Extract, Natural Flavouring, Maltodextrin, Salt, Rapeseed Oil), Salt, Garlic Puree (Garlic, Acidity Regulator (E330)), Caramelised Sugar (Caramelised Sugar Syrup, Maltodextrin), Parsley, Pepper.
Allergens are shown in Bold
Contains: Gluten, Egg and Wheat
May contain: Milk
| Energy (kcal) | 289 |
| Energy (KJ) | 1211 |
| Protein (g) | 8.1 |
| Carbohydrates (g) | 28.6 |
| Of which sugars (g) | 2.9 |
| Fat (g) | 15.7 |
| Of which saturates (g) | 7.3 |
| Fibre (g) | 2.1 |
| Salt (g) | 0.82 |
Cooking instructions
All cooking appliances vary in performance, these cooking instructions are guidelines only.
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