F 4688
Tipiak Chicago Style Canapés
Pack size: 1 x 48
Full case quantity: 1

F 4688
Tipiak Chicago Style Canapés
Pack size: 1 x 48
Full case quantity: 1

Pack size: 1 x 48
Full case quantity: 1
Add
£37.89 £25.49
£0.53/ea



An assortment of thaw 'n' serve canapés, 6 each of 8 varieties: Mandarin & Prune with Smoked Duck on White Bread; Artichoke & Tomato on White Bread; Prawn, Basil-flavoured Cheese & Tomato Mini Brioche; Blue Cheese (fourme d'Ambert), Pear & Fig on Special Grain Bread; Trout Roe, Smoked Trout & Cucumber on Black Bread; Vegetables on Nordic Bread; Ham & Fig Butter on Olive Bread; Smoked Salmon, Lemon-flavoured Cheese & Cucumber Mini Brioche. (1 x 48)

Pack size: 1 x 48
Full case quantity: 1
Add
£37.89 £25.49
£0.53/ea



An assortment of thaw 'n' serve canapés, 6 each of 8 varieties: Mandarin & Prune with Smoked Duck on White Bread; Artichoke & Tomato on White Bread; Prawn, Basil-flavoured Cheese & Tomato Mini Brioche; Blue Cheese (fourme d'Ambert), Pear & Fig on Special Grain Bread; Trout Roe, Smoked Trout & Cucumber on Black Bread; Vegetables on Nordic Bread; Ham & Fig Butter on Olive Bread; Smoked Salmon, Lemon-flavoured Cheese & Cucumber Mini Brioche. (1 x 48)
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Food Safety Tips
Storage: Keep Frozen at -18°C or below. Freeze and Thawing Guidelines: HANDLING GUIDELINES FROM FROZEN Remove the product from the packaging whilst frozen. Defrost in a refrigerator for 3 hours. Consume within 4 hours.
Cooking instructions
Other Cooking Instructions
From Frozen unless otherwise stated Remove from the freezer and immediately remove the tray from the box and peel off the film carefully. Leave 3 hours in the refrigerator to defrost. Do not thaw in the microwave. After opening, keep refrigerated and consume within 6 hours.

All cooking appliances vary in performance, these cooking instructions are guidelines only.

per 100g
Energy (kcal) 222
Energy (KJ) 927
Protein (g) 8.3
Carbohydrates (g) 21
Of which sugars (g) 3.5
Fat (g) 11
Of which saturates (g) 5.9
Salt (g) 0.93

Ingredients: Mandarin and Prune with Smoked Duck on White Bread 18.8%, Mandarin 6.4% (Mandarin, Water, Sugar), Sandwich Bread 4.5% (WHEAT Flour, Water, Invert Sugar Syrup, Butter (MILK), Whole EGG Powder, Baker's Yeast, WHEAT GLUTEN, Powdered Skimmed MILK, Salt, Caster Sugar, Malted WHEAT Flour, Sunflower Oil), Prune 2.6% (Prune, Water), Duck Fillet 2.5% (Duck Fillet, Preservatives (Sodium Nitrite), Wheat Dextrose, Antioxidant (Sodium Ascorbate), Spices Natural Extract, Smoke Flavour), Reduced-Fat Butter (Water, Butter (MILK), Modified Potato and Corn Starch, Acidity Regulator (Lactic Acid) (MILK), Salt, Emulsifier (Mono -and Diglycerides of Fatty Acids), Thickening Agent (Carboxymethyl Cellulose), Preservative (Potassium Sorbate), Colour (Beta-Carotene), Natural Flavour (MILK)), Dried Prune Cream (Ente Prunes 0.1%, Sugar, Water, Preservative (Potassium Sorbate), Honey) Artichoke and Tomato on White Bread 13.3%, Sandwich Bread 4.9% (WHEAT Flour, Water, Invert Sugar Syrup, Butter (MILK), Whole EGG Powder, Baker's Yeast, WHEAT GLUTEN, Powdered Skimmed MILK, Salt, Caster Sugar, Malted WHEAT Flour, Sunflower Oil), Artichoke Based Preparation [Artichoke 3.1% (Artichoke, Water, Salt, Acidity Regulator (Citric Acid)), Rapeseed Oil, Salt, Garlic, Concentrated Lemon Juice, Basil], Flavoured Semi Dried Tomatoes (Semi Dried Tomatoes 1.9%, Rapeseed Oil, Salt, Oregano, Garlic), Cottage Cheese (Cheese (MILK), Salt), Reduced-Fat Butter (Water, Butter (MILK), Modified Potato and Corn Starch, Acidity Regulator (Lactic Acid) (MILK), Salt, Emulsifier (Mono -and Diglycerides of Fatty Acids), Thickening Agent (Carboxymethyl Cellulose), Preservative (Potassium Sorbate), Colour (Beta-Carotene), Natural Flavour (MILK)), Rapeseed Oil, Chive, Modified Potato Starch Prawn, Basil Flavoured Cheese and Tomato Mini Brioche 12.8%, Prawn 3.5% (Prawn (CRUSTACEANS), Salt), Mini Brioche 3.4% (WHEAT Flour, Butter (MILK), Pasteurised Whole EGG, Water, Caster Sugar, Powdered Skimmed MILK, Invert Sugar Syrup, Baker's Yeast, WHEAT GLUTEN, Salt), Cottage Cheese 2.4% (Cheese (MILK), Salt), Cherry Tomato 2.3%, Soft White Cheese (MILK) 0.8%, Chervil, Basil, Modified Potato Starch, Sunflower Oil, Salt Fourme D'Ambert Blue Cheese, Pear and Fig on Special Grain Bread 12.3%, Soft Grain Bread 4.6% [WHEAT Flour, Water, Grain Based Preparation (Grains 0.6% (Sunflower and Millet, RYE Flour, WHEAT GLUTEN, Toasted Malted BARLEY Flour, Sugar, Coriander, Fenugreek)), Butter (MILK), Baker's Yeast, Salt, WHEAT GLUTEN, Sunflower Oil], French Fourme D’ambert Blue Cheese (MILK) 3.5%, Pear 2% (Pear, Water, Glucose-Fructose Syrup, Sugar, Acidifier (Citric Acid)), Sterilised Cream (Cream (MILK), Stabiliser (Carrageenan)), Water, Diced Fig 0.4% (Fig, Rice Flour), Paprika, Dehydrated Pea Semolina, Modified Potato Starch Trout Roe, Smoked Trout and Cucumber on Black Bread 12.1%, Black Bread 5% [Whole WHEAT Flour Preparation (Whole WHEAT Flour, WHEAT GLUTEN, Salt, Flour Treatment Agent (Ascorbic Acid)), Water, WHEAT Flour, Bread Enhancer (Toasted Malted WHEAT Flour, Powdered Caramelised Sugar (Glucose Syrup, Caramelised Sugar), Low Fat Cocoa Powder, WHEAT Flour), Butter (MILK), WHEAT GLUTEN, Baker's Yeast, Whole EGG Powder, Salt, Sunflower Oil], Cottage Cheese 3.4% (Cheese (MILK), Salt), Soft White Cheese (MILK) 1.1%, Cucumber 1%, Trout Roe 0.7% (Trout Roe (FISH), Salt), Smoked Trout 0.6% (Trout (FISH), Salt), Modified Potato Starch, Poppy Seeds, Chive, Salt Vegetables on Nordic Bread 11.9%, Nordic Bread 4.5% (WHEAT Flour, Water, RYE Flour, Sugar Syrup, Sugar, WHEAT GLUTEN, Rapeseed Oil, Fermented WHEAT Flour, Salt, OAT Fibre, Yeast, Emulsifiers (Mono -and Diglycerides of Fatty Acids, Esters Of Mono- and Diacetyltartaric of Mono- and Diglycerides of Fatty Acids), Baking Powder (Ammonium Carbonate), BARLEY Malt Flour, Flour Treatment Agent (Ascorbic Acid)), Cherry Tomato 2.1%, Soft White Cheese (MILK), Cottage Cheese (Cheese (MILK), Salt), Asparagus 1.2%, Dehydrated Carrot 0.2%, Salt, Modified Potato Starch, Sunflower Oil, Parsley, Chive, Garlic, White Pepper Ham, Fig Butter on Olive Bread 9.6%, Special Bread with Olives 3.9% [Flour Based Preparation (WHEAT Flour, RYE Flour, WHEAT GLUTEN, Salt, Dehydrated and Deactivated Leaven, Flour Treatment Agent (Ascorbic Acid)), Water, Black Olive 0.4% (Olive, Salt), Baker's Yeast, Extra Virgin Olive Oil, WHEAT Flour, Sunflower Oil], Dried Cured Prime Cut Ham 3.2% (Prime Cut Ham, Salt, Stabiliser (Potassium Lactate), Preservatives (Sodium Nitrite, Potassium Nitrate)), Reduced-Fat Butter 1.2% (Water, Butter (MILK), Modified Potato And Corn Starch, Acidity Regulator (Lactic Acid (MILK)), Salt, Emulsifier (Mono -and Diglycerides of Fatty Acids), Thickening Agent (Carboxymethyl Cellulose), Preservative (Potassium Sorbate), Colour (Beta-Carotene), Natural Flavour (MILK)), Fig Puree (Fig 1.1%, Sugar) Smoked Salmon, Lemon-Flavoured Cheese and Cucumber Mini Brioche 9.2%, Mini Brioche 3.1% (WHEAT Flour, Butter (MILK), Pasteurised Whole EGG, Water, Caster Sugar, Powdered Skimmed MILK, Invert Sugar Syrup, Baker's Yeast, WHEAT GLUTEN, Salt), Smoked Salmon 2.6% (Atlantic Salmon (FISH), Salt), Cottage Cheese 1.7% (Cheese (MILK), Salt), Cucumber 0.8%, Soft White Cheese (MILK) 0.6%, Chive, Lemon Juice 0.07%, Modified Potato Starch, Sunflower Oil, Salt

Contains: Barley, Gluten, Crustaceans, Egg, Fish, Milk, Oats, Rye and Wheat

May contain: Almonds, Celery, Hazelnut, Molluscs, Mustard, Nuts, Pecan Nut, Pistachio, Sesame, Soya, Spelt and Walnut

Primary Packaging: Tray: Carton Board Label: Paper Fully Printed Case: Carton Board Flow wrap: Polyethylene/Polyamide mixture

Product Dimensions (L x W x H)

378.0 x 243.0 x 53.0 mm

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