F 5035419
Boncolac Vegetarian Delights Assortment
Tray of 40 appetizer bites – frozen: • 8 herb clafoutis bites, herb cheese mixture, a blend of green asparagus, soft cranberries, and Espelette pepper 21.8%; • 8 bites of malted sandwich bread with cocoa and seeds, seasoned avocado, red onion and radish chutney, and hulled sesame seeds 13.8%. • 8 bites: Emmental cheese , yellow and red bell pepper compote, and semi-dried cherry tomato halves 21.9%; • 8 purple sandwich bread club bites with carrot and hibiscus concentrate, goat cheese mixture, and dried fruit 14.7%; • 8 tortilla wraps filled with spinach, minted peas, and broad bean tartare (27.8%);
Ingredients:
HERB-FLAVORED CLAFOUTIS BITES : Thick crème fraîche (MILK), liquid cream [MILK cream, stabiliser (carrageenan)], pasteurized whole EGGS from free-range hens, WHEAT flour [WHEAT flour, WHEAT GLUTEN, malted WHEAT flour], green asparagus (6.3%), soft cranberries (6.3%) [cranberries, sugar, water, sunflower oil], sunflower oil, water, lime juice, blanched and toasted ALMONDS (NUTS), basil (1.6%), shallot, canola oil, parsley, salt, rice starch, thyme, oregano, 5-berry blend, Espelette pepper. Bites made with malted cocoa: Avocado (43%) [avocado, salt, antioxidant (ascorbic acid), acidity regulator (citric acid)], cocoa- and seed-flavored malted white bread (36%) [WHEAT flour (WHEAT flour, WHEAT GLUTEN, malted WHEAT flour)], water, sunflower oil, sunflower seeds (1.0%), sugar, yeast, malted BARLEY flour (0.7%), yellow flaxseed, skim MILK powder, toasted SESAME seeds, salt, non-fat cocoa powder (0.3%), WHEAT GLUTEN, fava bean flour, malted BARLEY (0.1%), acidity regulator (citric acid), antioxidant ( ascorbic acid), radish (2.7%), water, sunflower oil, blood orange juice, red onion (1.8%), mandarin juice, shallot, lime juice, cilantro, extra virgin olive oil, hulled SESAME seeds, spirit vinegar, lemon juice from concentrate, salt, cornstarch, concentrated orange juice, sugar, ground orange peel, spices. EMMENTAL CHEESE BITES: Water, cherry tomato mixture (15%) [semi-dried cherry tomatoes (14%), canola oil, salt, oregano, garlic], Emmental cheese (13%) (MILK), WHEAT flour [WHEAT flour, WHEAT GLUTEN, malted WHEAT flour], pasteurized whole EGG from free-range hens, roasted yellow bell pepper (7.9%), roasted red bell pepper (6.1%), thick crème fraîche (MILK), skim MILK powder, potato flakes, canola oil, extra virgin olive oil, leavening agents (diphosphates, sodium carbonates); WHEAT flour, white seasoning [wine vinegar, concentrated grape must°, salt, chives, pea fiber, dried parsley, pepper]. Club bites made with purple sandwich bread: Goat cheese (37%) (MILK), purple sandwich bread containing carrot and hibiscus concentrate (30%) [WHEAT flour (WHEAT flour, WHEAT GLUTEN, malted WHEAT flour], water, sunflower oil, yeast, sugar, skim MILK powder, salt, carrot and hibiscus concentrate (0.3%), WHEAT GLUTEN, fava bean flour, emulsifiers ( mono-and diglycerides of fatty acid, sodium stearoyl-2-lactylate) ; acidifier (citric acid), antioxidant (ascorbic acid) , liquid cream [MILK cream, stabilizer (carrageenan)], soft cranberry pieces (4.3%) [cranberry, sugar, water, sunflower oil], pumpkin seeds (3.4%), blanched and toasted ALMONDS (NUTS) (2.4%), dried apricots (2.1%) [apricots, rice flour, preservative (sulphur dioxide - SULPHITES), rice starch, salt]. SPINACH TORTILLA WRAPS Spinach tortilla (35%) [WHEAT flour, water, canola oil, raising agents (diphosphates, sodium carbonates) ], spinach (0.6%), dextrose, acidity regulator (malic acid), salt, flour treatment agent (L-cysteine), soybeans (35%) (SOYA), cooked pea purée (12%), heavy cream (MILK), canola oil, shallot, lime juice, white condiment [wine vinegar, concentrated grape must], black SESAME seeds, salt, peppermint (0.5%), spices, rice starch.
Allergens are shown in Bold
Contains: Almonds, Barley, Gluten, Egg, Milk, Sesame, Soya, Sulphites >10ppm and Wheat
May contain: Brazil Nut, Cashew Nut, Celery, Crustaceans, Fish, Hazelnut, Macadamia/Queensland Nut, Molluscs, Mustard, Peanuts, Pecan Nut, Pistachio and Walnut
| Energy (kcal) | 243 |
| Energy (KJ) | 1011 |
| Protein (g) | 7.4 |
| Carbohydrates (g) | 17 |
| Of which sugars (g) | 6.6 |
| Fat (g) | 16 |
| Of which saturates (g) | 6.7 |
| Fibre (g) | 3 |
| Salt (g) | 1 |
Cooking instructions
All cooking appliances vary in performance, these cooking instructions are guidelines only.
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