C 136654
B/Stead 28d Aged Beef Ribeye Jnt 2-3kg
Pack size: 2-3KG
£74.28 est.
£29.71/kg
Produced from British beef
Originating from the rib section of the animal, the ribeye is one of the most tender and flavourful cuts. It can be roasted whole, or sliced into ribeye steaks. Matured for 28 days for flavour and tenderness.
Originating from the rib section of the animal, the ribeye is one of the most tender and flavourful cuts. It can be roasted whole, or sliced into ribeye steaks. Matured for 28 days for flavour and tenderness.
Pack size: 2-3KG
£74.28 est.
£29.71/kg
Produced from British beef
Originating from the rib section of the animal, the ribeye is one of the most tender and flavourful cuts. It can be roasted whole, or sliced into ribeye steaks. Matured for 28 days for flavour and tenderness.
Originating from the rib section of the animal, the ribeye is one of the most tender and flavourful cuts. It can be roasted whole, or sliced into ribeye steaks. Matured for 28 days for flavour and tenderness.