C 5007403
28 Day Aged South American Beef Ribeye Steak
South America being famous for its beef, this is cut from a min 28 day matured ribeye roll, the ribeye is rolled in film and hand cut for a perfect plate presentation, with it's central marbling of fat gives amazing flavour and succulence when matured for 28 days. Larger size for greater impact on plate.
Contains: None of the 14 Food Allergens
| Energy (kcal) | 192 |
| Energy (KJ) | 799 |
| Protein (g) | 20 |
| Carbohydrates (g) | 0.9 |
| Of which sugars (g) | 0 |
| Fat (g) | 12 |
| Of which saturates (g) | 6 |
| Fibre (g) | 0 |
| Salt (g) | 0.13 |
Food Safety Tips
Primary Packaging: Pouch: Polyethylene/Polyamide mixture, Label: Paper Laminate, Crate: PET, Wrap: PVC
Product Dimensions (L x W x H)
300 x 200 x 60 mm
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