C 5003206
Van Der Mey Virginia Streaky Bacon
Virginia cure streaky bacon is made using a sweet-curing process that enhances the bacon's natural flavour giving a unique flavour profile that sets it apart from standard options. The streaky layers of fat and meat deliver a perfect balance of crispiness and rich, smoky taste. The pork was traditionally cured on farms in the tidewaters of Virginia, using a mixture of sugar and salt, then smoked. This premium bacon is versatile and is perfect for hearty breakfasts, sandwiches, or enhancing your favourite recipes and gourmet dishes
Ingredients:
97% Pork, Salt, Glucose Syrup, Preservative : E250, E252, Sugar, Antioxidant : E301, Natural SmokeAllergens are shown in Bold
Contains: None of the 14 Food Allergens
| Energy (kcal) | 326 |
| Energy (KJ) | 1347 |
| Protein (g) | 14.7 |
| Carbohydrates (g) | 0.9 |
| Of which sugars (g) | 0.4 |
| Fat (g) | 29.2 |
| Of which saturates (g) | 11.4 |
| Fibre (g) | 0 |
| Salt (g) | 3.9 |
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