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  6. Prime Meats British Old English Pork Sausage Sixes
C 16687
Prime Meats British Old English Pork Sausage Sixes
Pack size: 1 x 2.7kg
Full case quantity: 4
icon-E59 icon-PP19
C 16687
Prime Meats British Old English Pork Sausage Sixes
Pack size: 1 x 2.7kg
Full case quantity: 4
icon-E59 icon-PP19
Pack size: 1 x 2.7kg
Full case quantity: 4
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£28.49
£0.79/ea

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78% meat content herb sausage made with Red Tractor Farm Assured pork and filled into a natural pork casing; 36 x 76g approximately.

Traditional coarse-cut sausages with herbs and spices. In natural pork casings for a traditional curved shape. Large pack size, particularly suitable for high-volume users. Made from British Red Tractor farm-assured meat for your guarantee of quality and provenance - ideal for highlighting on your menu. Suitable for frying, grilling or oven baking.
Pack size: 1 x 2.7kg
Full case quantity: 4
Add
£28.49
£0.79/ea

This product is temporarily unavailable

This product is temporarily unavailable,check back soon to order later.
Close
78% meat content herb sausage made with Red Tractor Farm Assured pork and filled into a natural pork casing; 36 x 76g approximately.

Traditional coarse-cut sausages with herbs and spices. In natural pork casings for a traditional curved shape. Large pack size, particularly suitable for high-volume users. Made from British Red Tractor farm-assured meat for your guarantee of quality and provenance - ideal for highlighting on your menu. Suitable for frying, grilling or oven baking.
Food Safety Tips
Cooking times may vary. This product must be cooked throughout to a minimum temperature of 75°C for 30 seconds or equivalent (or apply relevant national requirement).
Cooking instructions
Pan Fry Instructions
Remove all packaging/card sleeve. Place in a pre-heated frying pan with a little oil. cook over a low to medium heat for approximately 10 minutes until evenly brown in colour, turning frequently through cooking.
Grill Instructions
Remove from packaging. Place under pre-heated grill at a medium to high heat for 10 to 15 minutes turning occasionally during cooking.

All cooking appliances vary in performance, these cooking instructions are guidelines only.

per 100g
Energy (kcal) 197
Energy (KJ) 819
Protein (g) 15.1
Carbohydrates (g) 2.3
Of which sugars (g) 1.5
Fat (g) 13.6
Of which saturates (g) 5.2
Fibre (g) 2.5
Salt (g) 1.1

Ingredients: Pork (78%), Water, Rusk(Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Salt, Raising Agent(Ammonium Hydrogen Carbonate)), Salt, Spices(Nutmeg, White Pepper, Black Pepper, Ginger, Coriander, Chilli), Potassium Chloride, Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Dextrose, Lemon Zest, Herbs(Parsley, Sage, Rosemary, Thyme, Oregano), Stabiliser(Pentasodium Triphosphate), Preservative(Sodium Metabisulphite), Yeast Extract, Antioxidant(Sodium Ascorbate). Filled into natural Pork casing. Packaged in a protective atmosphere.

Contains: Gluten, Sulphites > >10ppm and Wheat

Primary Packaging: Thermoform Base Web: APET, Thermoform Top Web: PET, Label: Paper, Carton: Corrugated Board, Blue liner: Polyethylene/Polyamide mixture, Pallet-wrap: Packaging Material

Product Dimensions (L x W x H)

265.0 x 190.0 x 75.0 mm

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Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Brakes may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Brakes Customer care on 0345 606 9090. View our full Product Disclaimer