Wishlist successfully created
Wishlist was successfully updated
Product removed successfully from your cart.
Multi Buy Offer applied. Free product added to your basket.
Free product removed from your basket.
C 5010163

Harrogate Sausage Company 78% British Cumberland Sausage 6s


Pack size: 27 x 76g
Full case quantity: 4
£12.84
£6.26/kg

This product is currently out of stock

Please check back again to order later or choose an alternative product
Close


Gluten free 78% meat content sausage made with Red Tractor Farm Assured pork, seasoning & spices filled into vegetable based casings

Pack size: 27 x 76g
Full case quantity: 4
£12.84
£6.26/kg

This product is currently out of stock

Please check back again to order later or choose an alternative product
Close


Gluten free 78% meat content sausage made with Red Tractor Farm Assured pork, seasoning & spices filled into vegetable based casings
Loading...






Cooking instructions
Other Cooking Instructions
Remove from packaging. COOKING GUIDELINES: DEEP FRY: Deep fry in hot oil at 120°C for 15 minutes. Drain and leave to stand for 2 minutes before serving. OVEN: Place product on a baking tray in the centre of a pre-heated oven at 200°C/Gas Mark 6 for approximately 25-30 minutes. Turn once halfway through cooking. SHALLOW FRY Fry in hot oil for 15-18 minutes. Drain well before serving. GRILL: Place under pre-heated grill at a medium to high heat for 15-18 to minutes, turning occasionally during cooking. Deep Fry DEEP FRYING GUIDELINES Deep fry in hot oil at 120°C for 12 minutes Drain and leave to stand for 2 minutes before serving. Grill GRILLING GUIDELINES Remove from packaging. Place under pre-heated grill at a medium to high heat for 15-18 to minutes, turning occasionally during cooking. Oven OVEN COOKING GUIDELINES Remove from packaging. Place product on a baking tray in the centre of a pre-heated oven at 200°C/ Gas mark 6 for approximately 25-30 minutes. Turn once half way through cooking. Shallow Fry SHALLOW FRYING GUIDELINES Remove all packaging. Fry in hot oil for 15-18 minutes. Drain well before serving.

All cooking appliances vary in performance, these cooking instructions are guidelines only.

per 100g
Energy (kcal) 272
Energy (KJ) 1129
Protein (g) 13
Carbohydrates (g) 7.5
Of which sugars (g) 1.2
Fat (g) 22
Of which saturates (g) 7.53
Fibre (g) 0
Salt (g) 1.36
Gluten Free Alternatives

Ingredients:

Pork (78%), Water, Gluten Free Rice Crumb (Rice Flour, Gram Flour, Water, Maize Starch, Salt, Dextrose), Seasoning (Salt, Rice Flour, Stabilisers (Diphosphates), Herbs, Spices, Preservative (SULPHITE), Dextrose, Yeast Extract, Antioxidant (Ascorbic Acid), Natural Flavourings), Sage, Parsley. Filled into calcium alginate casings.

Allergens are shown in Bold

Contains : Sulphites >10ppm

Enter the required details below and an email will be sent with product details on this page.

Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Brakes may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Brakes Customer care on 0345 606 9090. View our full Product Disclaimer