F 133883
La Boulangerie Pizza Dough Ball made with Sourdough (Wildfarmed)
Perfect for take away or dine-in pizza's. Each puck makes a pizza between 12" to 14". Made using Wildfarmed regenerative flour, ensuring every bite contributes to a healthier planet.
Ingredients:
Wheat Flour(Wheat Flour (75%), Wildfarmed Wheat Flour (25%)(Wheat Flour), Calcium Carbonate, Niacin, Iron, Thiamin), Water, Fermented Wheat Flour (2.0%), Deactivated Yeast, Rapeseed Oil, Salt.
Allergens are shown in Bold
Contains: Gluten and Wheat
May contain: Barley, Egg, Milk and Rye
| Suitable for Vegetarians | |
| Suitable for Vegans | |
| Energy (kcal) | 236 |
| Energy (KJ) | 1001 |
| Protein (g) | 8.4 |
| Carbohydrates (g) | 45 |
| Of which sugars (g) | 1.9 |
| Fat (g) | 1.9 |
| Of which saturates (g) | 0 |
| Fibre (g) | 2.8 |
| Salt (g) | 0.68 |
| Vegetarian Alternatives | |
| Vegan Alternatives |
Handling instructions
Cooking instructions
All cooking appliances vary in performance, these cooking instructions are guidelines only.
Primary Packaging: Blue liner: LDPE, Cardboard box: Carton Board, Label: Paper, Stretch wrap: PET, Anti-Slip Sheet: Paper, Wrap: LDPE
Product Dimensions (L x W x H)
300 x 236 x 245 mm
Product Disclaimer
Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, is not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Brakes may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Brakes Customer care on 0345 606 9090. View our full Product Disclaimer