F 152734
Sysco Essentials High Fibre Gluten Free Pumpkin Traycake
Ingredients:
Sponge (76%)(Water, Pumpkin (15%), Sugar, Rapeseed Oil, Egg, Bamboo Fibre, Gluten Free Brown Flour[Rice Flour, Tapioca Starch, Potato Starch, Gram Flour, Sugar Beet Fibre, Buckwheat Flour, Thickener(Xanthan Gum), Carob Flour], Dark Brown Sugar[Sugar, Molasses], Raising Agents(Sodium Bicarbonate, Glucono-delta-lactone, Monopotassium Tartrate), Cinnamon, Ground Mixed Spice[Coriander, Cassia, Ginger, Fennel, Nutmeg, Clove, Cardamom], Ginger, Maize Starch), Icing(Icing Sugar, Vegetable Margarine[Palm Oil, Rapeseed Oil, Water, Emulsifier(Mono- and Diglycerides of Fatty Acids)], Concentrated Lemon Juice), Pecan Nuts (1.0%), Pumpkin Seed (1.0%).
Allergens are shown in Bold
Contains: Egg and Pecan Nut
May contain: Almonds, Brazil Nut, Cashew Nut, Hazelnut, Macadamia/Queensland Nut, Milk, Pistachio and Walnut
| Suitable for Vegetarians | |
| Energy (kcal) | 369 |
| Energy (KJ) | 1539 |
| Protein (g) | 3 |
| Carbohydrates (g) | 42 |
| Of which sugars (g) | 36 |
| Fat (g) | 19 |
| Of which saturates (g) | 3 |
| Fibre (g) | 8.6 |
| Salt (g) | 0.30 |
Handling instructions
Primary Packaging: Cakeboard: Carton Board Laminate, Wrap: OPP, Part Printed Case: Carton Board, Label: Paper Laminate, Tape: PP, Layer pad: Corrugated Board, Pallet: Wood, Pallet-wrap: LDPE Film
Product Dimensions (L x W x H)
438 x 235 x 87 mm
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Product Disclaimer
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