Sysco Premium Gluten Free Vegan Neapolitan Dessert

Handling instructions

DEFROST GUIDELINES Allow to thaw in a refrigerator at +1°C to +5°C for approximately 4 - 5 hours. Alternatively remove individual portions and allow to defrost in a refrigerator for approximately 1- 2 hours. Once defrosted keep refrigerated and consume within 48 hours.

Suitable for Vegetarians
Suitable for Vegans
Energy (kcal)	309
Energy (KJ)	1285
Protein (g)	1.5
Carbohydrates (g)	29
Of which sugars (g)	20
Fat (g)	20
Of which saturates (g)	12
Fibre (g)	2
Salt (g)	0.49
Gluten Free Alternatives

Ingredients:

Vegan Chocolate Flavoured Cheesecake (26%)(Plant Based Blend[Lentil Protein Preparation{Water, Lentil Protein}, Coconut Oil, Rapeseed Oil, Sugar, Modified Corn Starch, Emulsifiers(Sunflower Lecithin, Sucrose Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Stabilisers(Guar Gum, Locust Bean Gum), Flavouring, Salt, Colour(Beta-Carotene)], Original Flavour Creamy [Water, Coconut Oil, Modified Potato Starch, Salt, Lactic Acid, Flavouring, Olive Extract, Vitamin B12], Dextrose, Water, Cocoa Powder, Caramelised Sugar Syrup, Modified Tapioca Starch), Vegan Strawberry Cheesecake (26%)(Plant Based Blend[Lentil Protein Preparation{Water, Lentil Protein}, Coconut Oil, Rapeseed Oil, Sugar, Modified Corn Starch, Emulsifiers(Sunflower Lecithin, Sucrose Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Stabilisers(Guar Gum, Locust Bean Gum), Flavouring, Salt, Colour(Beta-Carotene)], Strawberries (26%), Dextrose, Original Flavour Creamy [Water, Coconut Oil, Modified Potato Starch, Salt, Lactic Acid, Flavouring, Olive Extract, Vitamin B12], Icing Sugar, Sugar, Water, Modified Tapioca Starch, Modified Maize Starch, Acidity Regulator(Citric Acid), Flavouring, Stabiliser(Xanthan Gum)), Vegan Vanilla Flavoured Cheesecake (26%)(Plant Based Blend[Lentil Protein Preparation{Water, Lentil Protein}, Coconut Oil, Rapeseed Oil, Sugar, Modified Corn Starch], Original Flavour Creamy [Water, Coconut Oil, Modified Potato Starch, Emulsifiers(Sunflower Lecithin, Sucrose Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Salt, Stabilisers(Guar Gum, Locust Bean Gum), Flavouring, Lactic Acid, Colour(Beta-Carotene), Olive Extract, Vitamin B12], Dextrose, Water, Modified Tapioca Starch, Flavouring), Gluten Free Chocolate Base (22%)(Gluten Free Crumb[Maize Starch, Sugar, Rice Flour, Margarine{Palm Oil, Water, Coconut Oil, Rapeseed Oil, Potato Starch, Lemon Juice}, Shortening{Palm Oil, Rapeseed Oil}, Glucose Syrup, Water, Rice Bran, Millet, Raising Agents(Disodium Diphosphate, Potassium Carbonate), Caramelised Sugar, Stabiliser(Xanthan Gum), Salt], Margarine[Palm Oil, Rapeseed Oil, Water, Salt, Polyglycerol Esters of Fatty Acids, Colours(Curcumin, Annatto Bixin), Flavouring], Demerara Sugar, Cocoa Powder[Cocoa Powder, Acidity Regulator(Potassium Carbonate)], Glucose Syrup), Raspberry Crisp (Glucose Syrup, Sugar, Raspberries, Thickener(Sodium Alginate)).

Contains : None of the 14 Food Allergens

May contain : Almonds, Brazil Nut, Cashew Nut, Hazelnut, Macadamia/Queensland Nut, Peanuts, Pecan Nut, Pistachio and Walnut

Primary Packaging: Cakeboard: Carton Board Laminate, Collar: Carton Board Laminate, Bag: MDPE, Fully Printed Case: Carton Board, Tape: Packaging Material, Pallet-wrap: PP, Pallet: Wood

Product Dimensions (L x W x H)

251.0 x 251.0 x 70.0 mm