Ingredients: Ingredients:Belgian Chocolate Truffle Mousse (65%)(Water, Chocolate (15%)[Cocoa Butter, Cocoa Mass, Emulsifier(Soya Lecithin), Sugar, Flavouring], Invert Sugar Syrup, Dextrose, Cocoa Powder, Palm Kernel Oil, Palm Oil, Icing Sugar, Modified Maize Starch, Emulsifiers(Polysorbate 60, Polyglycerol Esters of Fatty Acids, Soya Lecithin), Stabilisers(Hydroxypropyl Methyl Cellulose, Sodium Alginate), Salt, Flavouring, Acidity Regulator(Sodium Dihydrogen Citrate), Colours(Carotenes, Plain Caramel)), Gluten Free Biscuit Crumb (28%)(Margarine[Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier(Polyglycerol Esters of Fatty Acids), Colours(Curcumin, Annatto Bixin), Flavouring], Gluten Free Oat Flour, Potato Starch, Demerara Sugar, Water, Rice Flour, Margarine[Palm Oil, Rapeseed Oil, Water, Emulsifier(Mono- and Di-Glycerides of Fatty Acids)], Sugar, Cocoa Powder, Partially Inverted Refiners Syrup, Glucose Syrup, Raising Agents(Disodium Diphosphate, Sodium Bicarbonate), Stabiliser(Xanthan Gum)), Brownie (7%)(Sugar, Margarine[Palm Oil, Rapeseed Oil, Water, Emulsifier(Mono- and Di-Glycerides of Fatty Acids)], Pea Flour, Cocoa Powder, Maize Starch, Pea Protein, Water, Tapioca Starch, Bamboo Fibre, Raising Agents(Disodium Diphosphate, Sodium Bicarbonate), Flavouring).
Allergens are shown in Bold
Contains : Oats and Soya
May contain : Almonds, Brazil Nut, Hazelnut, Macadamia/Queensland Nut, Nuts, Peanuts, Pecan Nut, Pistachio and Walnut
