F 135585
Symphonie Pasquier Lemon Meringue Tartelettes
This tartelette has a smooth creamy lemon filling which sits on top of a crisp all-butter shortcrust pastry. The delicate topping of sweet Italian meringue is hand-piped and lightly toasted for that gold appearance.
Ingredients:
Meringue 21% Sugar, EGGS, WHEAT flour, Concentrated BUTTER, BUTTER, EGG whites, Lemon juice concentrate 0.7%, Lemon pulp 0.5%, Gelling agent: pectins, Acitidy regulator: citric acid , Ground ALMONDS, Starch, Salt, Powdered EGG white, Orange juice concentrate, Stabiliser: xanthan gum, Lemon extract.
Allergens are shown in Bold
Contains: Almonds, Gluten, Egg, Milk and Wheat
May contain: Brazil Nut, Cashew Nut, Hazelnut, Macadamia, Peanuts, Pecan Nut, Pistachio, Soya And Walnut
| Suitable for Vegetarians | |
| Energy (kcal) | 412 |
| Energy (KJ) | 1724 |
| Protein (g) | 5.6 |
| Carbohydrates (g) | 47 |
| Of which sugars (g) | 33 |
| Fat (g) | 22 |
| Of which saturates (g) | 15 |
| Fibre (g) | 0 |
| Salt (g) | 0.26 |
Cooking instructions
All cooking appliances vary in performance, these cooking instructions are guidelines only.
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