Meat free savoury roast, made with mycoprotein
Handling and Cooking
All cooking appliances vary in performance, these cooking instructions are guidelines only.
|Suitable for Vegetarians|
|Of which sugars (g)||0.2|
|Of which saturates (g)||0.5|
|Gluten Free Alternatives|
Ingredients and allergens
Ingredients: Mycoprotein (63%), Rehydrated Free Range EGG White, MILK Protein, Natural Flavouring, Pea Fibre.
Contains: Egg and Milk
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