F 136195
Daloon Curried Vegetable & Chicken Spring Rolls
Crispy spring rolls with a delicious curried vegetables and chicken filling.
Ingredients:
Water, WHEAT flour, White Cabbage (12 %), Onion (8 %), Rice, Chopped Tomato (5 %), Chicken Breast (5 %), Tomato Paste, Rapeseed oil, Modified Starch, Maize Starch, Whey Powder (from MILK), Red Pepper (1 %), Curry mix [Curry Powder (spices (fenugreek, MUSTARD, turmeric, coriander, chilli, cumin, fennel, caraway, black pepper, CELERY, paprika), WHEAT flour, salt, potato starch, poppy seed, garlic, onion), WHEAT Flour (contains calcium carbonate, iron, niacin, thiamine), Salt, Spices (cumin, turmeric, cayenne), BARLEY Malt Extract], Garlic Paste, Salt, EGG Powder, Sugar, Coriander, Ginger Paste, Lemon Juice Concentrate, Chili, Yeast Extract, Maltodextrin.
Allergens are shown in Bold
Contains: Barley, Celery, Gluten, Egg, Milk, Mustard and Wheat
| Energy (kcal) | 144 |
| Energy (KJ) | 607 |
| Protein (g) | 4.6 |
| Carbohydrates (g) | 24.8 |
| Of which sugars (g) | 1.9 |
| Fat (g) | 2.6 |
| Of which saturates (g) | 0.3 |
| Fibre (g) | 1.4 |
| Salt (g) | 0.62 |
Cooking instructions
All cooking appliances vary in performance, these cooking instructions are guidelines only.
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