Ideal for use in stuffing, sausage rolls and sausage meat patties. Individually wrapped. Thaw for approximately 24 hours in a refrigerator and use within 48 hours.
Handling and Cooking
Food Safety TipsThis is a raw product and must be cooked throughout to a minimum temperature of 75°C for 30 seconds or equivalent (or apply relevant national requirement).
All cooking appliances vary in performance, these cooking instructions are guidelines only.
|Of which sugars (g)||2.8|
|Of which saturates (g)||7.2|
Ingredients and allergens
Ingredients: Pork (42%), Water, Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Pork Rind, Salt, Barley Flour, Dextrose, Stabilisers (Tetrasodium Diphosphate, Disodium Diphosphate), Raising Agent (Ammonium Carbonate), Preservative (Sodium Metabisulphite), Antioxidant (Ascorbic Acid), Sage, Spice Extracts (Capsicum, Nutmeg, Pepper, Pimento), Herb Extracts (Sage, Thyme).
Contains: Barley, Gluten, Sulphites > >10ppm and Wheat
Product Packaging Info
Primary Packaging: Bag: LDPE, Cardboard box: Corrugated Board, Pallet-wrap: LDPE, Pallet: Wood
Product Dimensions (L x W x H)
230.0 x 210.0 x 100.0 mm
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Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Brakes may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Brakes Customer care on 0345 606 9090. View our full Product Disclaimer