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F 3652

Brake Essentials Sausage Eights 1x80

Pack size: 1X80
£15.65
£3.43/kg

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32% meat content pork & chicken seasoned sausage filled into a beef collagen casing; 80 x 57g approximately

Eight sausages to the pound. Large pack size, offering excellent value to high-volume users. Suitable for deep frying or oven cooking from frozen. Delivered free-flow to use as required, minimising wastage.
Pack size: 1X80
£15.65
£3.43/kg

This product is currently out of stock

Please check back again to order later or choose an alternative product
Close
32% meat content pork & chicken seasoned sausage filled into a beef collagen casing; 80 x 57g approximately

Eight sausages to the pound. Large pack size, offering excellent value to high-volume users. Suitable for deep frying or oven cooking from frozen. Delivered free-flow to use as required, minimising wastage.

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Pack size: 1X80

This product is currently out of stock

Please check back again to order later or choose an alternative product
Brake Essentials Pork Sausage 8s 1x48
F 3572
Brake Essentials Pork Sausage 8s 1x48
£11.09 £4.05/kg
Pack size: 1X48

This product is currently out of stock

Please check back again to order later or choose an alternative product
Food Safety Tips
This is a raw product and must be cooked throughout to a minimum temperature of 75°C for 30 seconds or equivalent (or apply relevant national requirement). Although every care has been taken to remove all bones some small bones may remain.
Cooking instructions
Oven Cooking Instructions
OVEN: Place on a baking tray in the middle of a pre-heated fan assisted oven at 200°C/Gas Mark 6 for approximately 20-25 minutes turning halfway through cooking. Sausage may split using oven bake method.
Deep Fry Instructions
Remove from packaging. DEEP FRY: Deep fry in hot oil at 180°C for 7-8 minutes.

All cooking appliances vary in performance, these cooking instructions are guidelines only.

per 100g
Energy (kcal) 298
Energy (KJ) 1238
Protein (g) 9.5
Carbohydrates (g) 14
Of which sugars (g) 1.6
Fat (g) 23
Of which saturates (g) 8
Fibre (g) 1.6
Salt (g) 1.1

Ingredients:

Water, Pork (28%), Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Pork Fat, Chicken Fat, Chicken (4%), Pork Rind, Chicken Skin, Salt, Dextrose, Stabilisers (Tetrasodium Diphosphate, Disodium Diphosphate), Yeast Extract, Sugar, Preservative (Sodium Sulphite), Raising Agent (Ammonium Carbonate), Spice Extracts (Coriander, Nutmeg, Pepper), Antioxidant (Ascorbic Acid), Sage Extract. Filled into Beef Casing (Beef Collagen, Water, Cellulose).

Allergens are shown in Bold

Contains : Gluten, Sulphites >10ppm and Wheat

Primary Packaging: Bag: MDPE, Cardboard box: Corrugated Board, Pallet-wrap: LDPE, Pallet: Wood

Product Dimensions (L x W x H)

295.0 x 198.0 x 178.0 mm

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Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Brakes may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Brakes Customer care on 0345 606 9090. View our full Product Disclaimer