Food Safety Tips
Keep frozen. Store in a freezer at -18° C or cooler. Do not re-freeze if thawed.This product contains bones.
Cooking instructions
Oven cook From Frozen: Temperature 200°C/400°F, Time 15 minsPre-heat combi oven to 200°C/400°F. Remove all packaging and evenly place wings on a baking tray. Cook for 15 minutes.
Microwave From Frozen: Wattage 1000W, Time 4 minsWattage 1900W, Time 2 minsHeat one portion at a time (approximately 6 wings). Remove product from packaging, place on a non-metallic plate and cover with clingfilm. Allow to stand for 30 seconds before serving.
Deep Fry From Frozen: Temperature 190°C/375°F, Time 6 minsPre-heat fryer to 190°C/375°F and fry for 6 minutes.
Combi Oven: Pre-heat combi oven to 200°C. Remove all packaging and evenly place wings on a baking tray. Cook for 15 mins. Microwave: Heat one portion at a time (approx. 6 wings). Remove product from packaging, place on a non-metallic plate and cover with clingfilm. 1000 W for 4 mins or 1900 W for 2 mins. Allow to stand for 30 secs before serving. Deep Fry: Pre-heat fryer to 190°C and fry for 6 mins.
All cooking appliances vary in performance, these cooking instructions are guidelines only.