F 5008408
Enchanted Bakery Lemon & Blueberry Traycake
Lemon and vanilla buttermilk sponge with whole blueberries. Topped with a layer of lemon cream cheese frosting, scattered with dried blue cornflower petals and yellow marigold petals. Cut into 18 rectangular portions (2x9).
Ingredients:
Sugar, WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), buttermilk (MILK), full fat soft cheese (full fat soft cheese (MILK), salt, thickener (modified tapioca starch), stabilisers (locust bean gum, xanthan gum)), salted butter (butter (MILK), salt), blueberries 8%, pasteurised free range EGG, rapeseed oil, icing sugar, lemon zest 3%, raising agents (diphosphates, sodium bicarbonates), vanilla extract (vanilla extract, sugar), salt, acidity regulator (citric acid), dried marigold petals, lemon oil, dried cornflower petals.
Allergens are shown in Bold
Contains: Egg, Milk, Wheat and Gluten
May contain: Almonds, Barley, Brazil Nut, Cashew Nut, Hazelnut, Macadamia/Queensland Nut, Oats, Peanuts, Pecan Nut, Pistachio, Rye, Sesame, Soya, Sulphites >10ppm and Walnut
| Suitable for Vegetarians | |
| Energy (kcal) | 340 |
| Energy (KJ) | 1423 |
| Protein (g) | 4.5 |
| Carbohydrates (g) | 43.6 |
| Of which sugars (g) | 28.4 |
| Fat (g) | 16.8 |
| Of which saturates (g) | 7.2 |
| Fibre (g) | 1.3 |
| Salt (g) | 0.53 |
Cooking instructions
All cooking appliances vary in performance, these cooking instructions are guidelines only.
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