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F 5000596

Panesco Fully Baked Croissant Cup Speculoos

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Pack size: 24 x 69g
£51.90
£2.16/ea

This product is currently out of stock

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Fully baked croissant with butter; manually folded and baked in a muffin paper cup (co-branded with Lotus Biscoff) resulting in a unique & differentiating shape, filled with a speculoos Lotus Biscoff spread. Made with 23% butter
Pack size: 24 x 69g
£51.90
£2.16/ea

This product is currently out of stock

Please check back again to order later or choose an alternative product
Close


Fully baked croissant with butter; manually folded and baked in a muffin paper cup (co-branded with Lotus Biscoff) resulting in a unique & differentiating shape, filled with a speculoos Lotus Biscoff spread. Made with 23% butter
Cooking instructions
Other Cooking Instructions
Bake from frozen. Preheat oven to 230°C. Bake at 200°C for 3 - 4 minutes.

All cooking appliances vary in performance, these cooking instructions are guidelines only.

per 100g
Suitable for Vegetarians
Energy (kcal) 476
Energy (KJ) 1986
Protein (g) 6.7
Carbohydrates (g) 46
Of which sugars (g) 15
Fat (g) 29
Of which saturates (g) 15
Fibre (g) 1.8
Salt (g) 0.97

Ingredients:

WHEAT flour, speculoos filling (24%) (biscuit (WHEAT flour, sugar, palm oil, rapeseed oil, sugar syrup, raising agent (sodium carbonates), SOYA flour, salt, cinnamon), rapeseed oil, sugar, emulsifier (lecithins (SOY)), acid (citric acid)), butter (MILK) (22,5%), water, sugar, yeast, EGGS, skimmed MILK powder, iodised salt (salt, potassium iodate), WHEAT gluten, natural aroma (BUTTER), fibre (pea), flour treatment agent (ascorbic acid), yeast powder.

Allergens are shown in Bold

Contains : Gluten, Egg, Milk, Soya and Wheat

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