Coconut Hot Chocolate
Creamy and indulgent, this is sure to be a customer favourite
Serves: 1 Preparation time: 5 minutes
Ingredients
| Alpro Barista For Professionals Coconut | 200ml |
|---|---|
| Dark chocolate (75%) or 2 tbsp chocolate powder | 45g |
Method
- Add chocolate to a cup. Alternatively, if using chocolate powder you could add it to the Alpro Barista For Professionals Coconut before heating.
- Steam Alpro Barista For Professionals Coconut to 65°c, and add to the cup.