F 150826
La Lorraine Rhubarb Frangipane Tartlet
Pack size: 28 x 107g
£27.96
£1.00/ea
Shortcrust pastry tartlet made with pure butter, filled with custard cream and frangipane. Topped with real rhubarb and finished with apricot glaze.
A beautifully crafted individual rhubarb frangipane tart, featuring an all-butter pastry case filled with soft almond frangipane, custard, and vibrant pink and green rhubarb pieces. The striking colour contrast adds visual appeal alongside a perfect balance of tangy and sweet flavours. Ideal for cafés, restaurants and premium hospitality looking to offer a standout dessert. Simply defrost and serve.
A beautifully crafted individual rhubarb frangipane tart, featuring an all-butter pastry case filled with soft almond frangipane, custard, and vibrant pink and green rhubarb pieces. The striking colour contrast adds visual appeal alongside a perfect balance of tangy and sweet flavours. Ideal for cafés, restaurants and premium hospitality looking to offer a standout dessert. Simply defrost and serve.
Pack size: 28 x 107g
£27.96
£1.00/ea
Shortcrust pastry tartlet made with pure butter, filled with custard cream and frangipane. Topped with real rhubarb and finished with apricot glaze.
A beautifully crafted individual rhubarb frangipane tart, featuring an all-butter pastry case filled with soft almond frangipane, custard, and vibrant pink and green rhubarb pieces. The striking colour contrast adds visual appeal alongside a perfect balance of tangy and sweet flavours. Ideal for cafés, restaurants and premium hospitality looking to offer a standout dessert. Simply defrost and serve.
A beautifully crafted individual rhubarb frangipane tart, featuring an all-butter pastry case filled with soft almond frangipane, custard, and vibrant pink and green rhubarb pieces. The striking colour contrast adds visual appeal alongside a perfect balance of tangy and sweet flavours. Ideal for cafés, restaurants and premium hospitality looking to offer a standout dessert. Simply defrost and serve.