A 114521
Pidy 5cm Sweet GF Tart 1x70
Neutral 5 cm Gluten-Free Case A versatile 5 cm gluten-free case, neutral in flavour and suitable for both sweet and savoury dishes. Perfect for afternoon tea !The pastry can also be re-baked at 160 °C–175 °C for added versatility.
Ingredients:
potato starch, BUTTERfat (colour E160a) 24%, sugar, corn starch, rice starch, EGG, water, EGG white powder, dextrose, salt, caramelized sugar, thickeners E461 & E412, raising agent E450 & E500, emulsifiers E475 & E471, inulin
Allergens are shown in Bold
Contains: Egg and Milk
| Suitable for Vegetarians | |
| Energy (kcal) | 494 |
| Energy (KJ) | 2067 |
| Protein (g) | 2.53 |
| Carbohydrates (g) | 61.39 |
| Of which sugars (g) | 17.39 |
| Fat (g) | 26.23 |
| Of which saturates (g) | 17.43 |
| Fibre (g) | 1.28 |
| Salt (g) | 1.13 |
| Gluten Free Alternatives | |
| Halal |
Cooking instructions
All cooking appliances vary in performance, these cooking instructions are guidelines only.
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