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Vegetarian 'Best of British' Breakfast

Two Quorn sausages served with flat mushrooms, mini rosti potato bites, baked beans, sunblazed tomatoes and a poached egg

Preparation:

  1. Defrost the sausages
  2. Trim & clean the mushrooms

Method:

  1. Pre-heat the oven to 180°C
  2. Place the sausage, mushrooms and rosti bites onto a baking sheet lined with parchment, and lightly spray with the oil
  3. Cook in the oven as per the pack instructions until core temperature is reached
  4. Meanwhile put the baked beans and tomatoes into a microwave. Cook for approx. 45 secs on high power
  5. Next add the poached egg to the microwave and cook as per pack instructions
  6. Plate up all ingredients onto your chosen dish and serve!
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Ingredients:

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