F 133636
Quorn Vegan Buttermilk Style Burger
Pack size: 1 x 2kg
Full case quantity: 5

F 133636
Quorn Vegan Buttermilk Style Burger
Pack size: 1 x 2kg
Full case quantity: 5

Pack size: 1 x 2kg
Full case quantity: 5
£30.59
£15.30/kg

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This product is temporarily unavailable, check back soon to order later.
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Vegan savoury flavour fillets, made with mycoprotein, in a vegan buttermilk flavour coating Each 2kg bag contains 20 burgers

Pack size: 1 x 2kg
Full case quantity: 5
£30.59
£15.30/kg

This product is temporarily unavailable

This product is temporarily unavailable, check back soon to order later.
Close


Vegan savoury flavour fillets, made with mycoprotein, in a vegan buttermilk flavour coating Each 2kg bag contains 20 burgers
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Cooking instructions
Other Cooking Instructions
DEEP FRY - 6 MIN Heat oil to 175°C, cook burger for 6 mins. OVEN - 15 MIN Preheat oven and baking tray to 200°C, Fan 180°C/ Gas 6. Cook on the middle shelf. All appliances vary, these are guidelines only. Check product is piping hot before serving.

All cooking appliances vary in performance, these cooking instructions are guidelines only.

per 100g
Suitable for Vegetarians
Suitable for Vegans
Energy (kcal) 188
Energy (KJ) 783
Protein (g) 11
Carbohydrates (g) 11
Of which sugars (g) 1.2
Fat (g) 9.6
Of which saturates (g) 1.5
Fibre (g) 6.3
Salt (g) 1.2
Vegetarian Alternatives
Vegan Alternatives
Halal

Ingredients:

Mycoprotein (61%), Rusk [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Salt], Water, Natural Flavourings, WHEAT Starch, Rapeseed Oil, Pea Fibre, Potato Protein, Pea Protein, Breadcrumb [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Yeast, Salt], Salt, Spices (Black Pepper, Smoked Paprika Powder, Fennel), Maize Starch, WHEAT Gluten, Dried Yeast, Garlic Powder, Onion Powder, Carrageenan, Spice Extract (Black Pepper Extract, Capsicum Extract, Turmeric Extract), Herbs (Oregano, Thyme), Herb Extract (Oregano Extract, Thyme Extract, Origanum Oil), Yeast Extract.

Contains : Gluten and Wheat

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