F 133950
Linda McCartney Vegan Sausage 40 x 45g 1.8kg
Packed with rich, savoury flavour Deliver on taste and texture every time 100% plant based and crafted from high-protein soya Whether you're serving up classic bangers and mash, a hearty sausage casserole, or a delicious meat free breakfast, they’re a versatile favourite Perfect for meat-free tasty school meals! High protein, high fibre, low sugar, meets government 2024 salt standards
Ingredients:
Rehydrated textured SOYA protein (58%), water, SOYA protein concentrate, rapeseed oil, WHEAT flour, bamboo fibre, seasoning (SULPHITES) (dextrose, flavourings, salt, onion powder, yeast extract, colour: iron oxides and hydroxides), tomato purée, stabiliser: methyl cellulose; salt, raising agent: ammonium carbonates.
Allergens are shown in Bold
Contains: Gluten, Soya, Sulphites >10ppm and Wheat
| Suitable for Vegetarians | |
| Suitable for Vegans | |
| Energy (kcal) | 139 |
| Energy (KJ) | 582 |
| Protein (g) | 14.5 |
| Carbohydrates (g) | 3.8 |
| Of which sugars (g) | 1.3 |
| Fat (g) | 5.6 |
| Of which saturates (g) | 3.8 |
| Fibre (g) | 7.9 |
| Salt (g) | 1.07 |
| Vegetarian Alternatives | |
| Vegan Alternatives |
Cooking instructions
All cooking appliances vary in performance, these cooking instructions are guidelines only.
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Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, is not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Brakes may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Brakes Customer care on 0345 606 9090. View our full Product Disclaimer