Light night recipes
Spring and summer months mean lighter and fresher dishes, our chefs have developed a comprehensive set of recipes that will enhance your seasonal food offers. Recipes include Smoked mackerel with a fennel and watermelon salad, Grilled asparagus with lemon & parmesan and a Classic ploughmans!
Explore recipes for light nights
Asparagus Waldorf salad
Smashed pea and lemon bites with vegan 'feta' dressing
Summer deli sharer
Houmous with crispy lamb, toasted pine nuts and mint
Mango, Prawn & Kimchi Salad
Seabass & crispy crab cake
Seared tuna & thai noodle salad
Smoked mackerel, fennel & watermelon
