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- Carte D'or Crème Brûlée / Crème Caramel 1.25kg
A 124517
Carte D'or Crème Brûlée / Crème Caramel 1.25kg
Pack size: 1 x 11.5ltr
Full case quantity: 6
A 124517
Carte D'or Crème Brûlée / Crème Caramel 1.25kg
Pack size: 1 x 11.5ltr
Full case quantity: 6
Pack size: 1 x 11.5ltr
Full case quantity: 6
£12.99
£0.13/ptn
Powder mix to create Creme Brulee and Creme Caramel
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Pack size: 1 x 11.5ltr
Full case quantity: 6
£12.99
£0.13/ptn
Powder mix to create Creme Brulee and Creme Caramel
This product is temporarily unavailable
This product is temporarily unavailable,check back soon to order later.
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Handling and Cooking
Food Safety Tips
Store in a cool and dry area.For best results, once prepared, keep refrigerated and consume within 24 hours.Best Before End: see top of packCooking instructions
Other Cooking Instructions
Creme Brulee Preparation Instructions Based on 1 box (1250g) made with 5 litres of milk and 5 litres of cream. 1) Bring the milk (whole or semi-skimmed) and cream (whipping or double cream) to the boil. 2) Remove off the heat and whisk in the powder until it is fully dissolved. 3) Pour the mix into ramekins and refrigerate for 3 hours. 4) Before serving, sprinkle with sugar and caramelize using a blow torch. (Note sugar is not provided). Creme Caramel Preparation Instructions Based on 1 box (1250g) for 10 litres milk. 1) Bring the milk (whole or semi-skimmed) to the boil. 2) Remove from the heat and whisk in the powder until it is fully dissolved. 3) Make a caramel then pour into the base of the ramekins and allow to cool. (Note caramel is not provided) Pour the mix into ramekins and refrigerate for 3 hours before serving.
All cooking appliances vary in performance, these cooking instructions are guidelines only.
Nutrition
per 100g
Suitable for Vegetarians | |
---|---|
Energy (kcal) | 240 |
Energy (KJ) | 980 |
Protein (g) | 2.5 |
Carbohydrates (g) | 14 |
Of which sugars (g) | 12 |
Fat (g) | 19 |
Of which saturates (g) | 12 |
Fibre (g) | 0.2 |
Salt (g) | 0.1 |
Ingredients and allergens
Ingredients: Sugar, starch (corn, pea, potato), modified corn starch, whole EGG powder (1.5%), gelling agent (carrageenan), turmeric, natural paprika extract, flavourings.
Contains: Egg
May contain: Almonds, Brazil Nut, Cashew Nut, Hazelnut, Macadamia/Queensland Nut, Milk, Nuts, Pecan Nut, Pistachio, Soya and Walnut
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Product disclaimer
Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Brakes may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Brakes Customer care on 0345 606 9090. View our full Product Disclaimer
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