Brakes Black Forest Gâteau

Handling instructions

HANDLING GUIDELINES FROM FROZEN Remove all packaging and allow to defrost in a refrigerator for approximately 10 hours Alternatively remove individual portions and allow to defrost in a refrigerator for approximately 2-3 hours. Once defrosted keep refrigerated and consume within 24 hours. Do not refreeze after thawing.

Suitable for Vegetarians
Energy (kcal)	295
Energy (KJ)	1237
Protein (g)	3.6
Carbohydrates (g)	39
Of which sugars (g)	26
Fat (g)	14
Of which saturates (g)	8
Fibre (g)	1.7
Salt (g)	0.23
Vegetarian Alternatives

Ingredients:

 Cream (Milk) (24%), Sugar, Cherry Filling (13%)(Water, Sugar, Glucose, Concentrated Cherry Juice (5.0%), Modified Maize Starch, Cherries (3.0%), Acidity Regulator (Citric Acid), Colours (Anthocyanins, Curcumin), Flavouring, Stabiliser (Xanthan Gum), Kirsch), Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Egg, Chocolate (8%) (Sugar, Cocoa Mass, Fat Reduced Cocoa Powder, Glucose Syrup, Cocoa Butter, Emulsifier (Sunflower Lecithin)), Water, Glace Cherries (4.0%) (Cherries, Glucose-Fructose Syrup, Sugar, Colour (Anthocyanins), Acidity Regulator (Citric Acid)), Humectant (Glycerol), Fat Reduced Cocoa Powder (2.0%), Dextrose, Margarine (Palm Oil, Rapeseed Oil, Water, Emulsifier (Mono- and Di-Glycerides of Fatty Acids)), Whey Powder (Milk), Raising Agents (Sodium Bicarbonate, Disodium Diphosphate), Glucose, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids), Wheat Flour, Buttermilk Powder, Stabiliser (Carrageenan), Acidity Regulator (Potassium Hydroxide).

Allergens are shown in Bold

Contains : Gluten, Egg, Milk and Wheat

May contain : Almonds, Hazelnut, Pecan Nut, Pistachio and Walnut

Primary Packaging: Cakeboard: Carton Board Laminate, Collar: Carton Board Laminate, Label: Paper, Flow wrap: LDPE, Part Printed Case: Corrugated Board, Tape: PP, Corner protectors: Corrugated Board, Pallet-wrap: LDPE

Product Dimensions (L x W x H)

259.0 x 257.0 x 124.0 mm