F 34042
La Boulangerie Fruit Scone
Pack size: 24 x 92g
Full case quantity: 1

F 34042
La Boulangerie Fruit Scone
Pack size: 24 x 92g
Full case quantity: 1

Pack size: 24 x 92g
Full case quantity: 1
£14.29
£0.60/ea

Individually flow wrapped fruit scone enriched with butter, made with sultanas & finish with a demerara sugar crust :24 scones

Fruit scone enriched with butter, made with raisins, and finished with a demerara sugar crust. Individually wrapped, ideal for takeaway. Ready to thaw and serve.

Pack size: 24 x 92g
Full case quantity: 1
£14.29
£0.60/ea

Individually flow wrapped fruit scone enriched with butter, made with sultanas & finish with a demerara sugar crust :24 scones

Fruit scone enriched with butter, made with raisins, and finished with a demerara sugar crust. Individually wrapped, ideal for takeaway. Ready to thaw and serve.
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Handling instructions
Remove the required amount from the outer case. Allow to defrost at ambient temperature for approximately 90-120 minutes. Shelf life once defrosted 24 hours at <8°C It is the retailer's responsibility to ensure the correct 'Best Before date' is applied once defrosted.
Cooking instructions
Other Cooking Instructions
Thaw and Serve

All cooking appliances vary in performance, these cooking instructions are guidelines only.

per 100g
Suitable for Vegetarians
Energy (kcal) 358.7
Energy (KJ) 1509
Protein (g) 7.3
Carbohydrates (g) 55.4
Of which sugars (g) 21.3
Fat (g) 11.5
Of which saturates (g) 7.2
Fibre (g) 2.2
Salt (g) 1.13
Vegetarian Alternatives

Ingredients: Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Milk, Butter (Milk) (11%), Sultanas (11%), Sugar, Egg, Demerara Sugar (5%), Raising Agent(Disodium Diphosphate, Sodium Bicarbonate), Sunflower Oil.

Contains: Gluten, Egg, Milk and Wheat

May contain: Almonds, Hazelnut, Pecan Nut and Walnut

Primary Packaging: Wrap: OPP, Label: Paper, Tape: Cellulose, Fully Printed Case: Carton Board, Pallet Pad: Corrugated Board, Pallet: Wood, Pallet-wrap: LDPE

Product Dimensions (L x W x H)

390.0 x 262.0 x 110.0 mm

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