A 89593
Bird's Cheesecake Base 1kg
Pack size: 1 x 1kg
Full case quantity: 6

A 89593
Bird's Cheesecake Base 1kg
Pack size: 1 x 1kg
Full case quantity: 6

Pack size: 1 x 1kg
Full case quantity: 6
£10.19
£10.19/kg

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Biscuit Crumb Base

Pack size: 1 x 1kg
Full case quantity: 6
£10.19
£10.19/kg

This product is temporarily unavailable

This product is temporarily unavailable, check back soon to order later.
Close


Biscuit Crumb Base
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Food Safety Tips
Store in a cool, dry place. Once made up, keep refrigerated and consume within 24hrs.
Cooking instructions
Other Cooking Instructions
You will need: 600g butter Spring sided, loose based, cake tin(s) 1KG MAKES 96 PORTIONS Makes 4 x 26cm (10”) deep filled cheesecakes (24 portions) 8 x 18cm (7”) deep filled cheesecakes (12 portions) 12 x 20cm (8”) shallow filled cheesecakes (8 portions) Cheesecake Base Directions 1. Melt 600g butter in a saucepan & stir thoroughly into the biscuit crumb 2. Divide the mixture between the tins to be used and smooth down 3. Chill for 10 minutes

All cooking appliances vary in performance, these cooking instructions are guidelines only.

per 100g
Suitable for Vegetarians
Energy (kcal) 564
Energy (KJ) 2368
Protein (g) 4.8
Carbohydrates (g) 40.3
Of which sugars (g) 12.6
Fat (g) 43.3
Of which saturates (g) 26.1
Fibre (g) 1.8
Salt (g) 1.47
Vegetarian Alternatives

Ingredients:

WHEAT Flour (with added Calcium, Iron, Niacin, Thiamin), Vegetable Oils (Palm, Sunflower, Rapeseed), Sugar, Wholemeal Flour (WHEAT), Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate, Tartaric Acid, Disodium Diphosphate, Malic Acid), Partially Inverted Sugar Syrup, Salt, Whey Powder (MILK), BARLEY Malt Extract.

Contains : Barley, Gluten, Milk and Wheat

May contain : Soya

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