Sysco Classic Tomato & Basil Soup

Handling instructions

Do not refreeze after thawing. Allow to thaw in a refrigerator at +1°C to +5°C for approximately 24 hours. Once defrosted keep refrigerated and consume within 48 hours.

Food Safety Tips

Cooking times may vary. Cook throughout to a minimum temperature of 75°C for 30 seconds or equivalent (or apply relevant national requirement).

Cooking instructions

All cooking appliances vary in performance, these cooking instructions are guidelines only.

Suitable for Vegetarians
Suitable for Vegans
Energy (kcal)	49
Energy (KJ)	203
Protein (g)	0.9
Carbohydrates (g)	5.8
Of which sugars (g)	4.1
Fat (g)	2.2
Of which saturates (g)	0.3
Fibre (g)	0.7
Salt (g)	0.59

Ingredients:

Tomatoes (35%), Water, Passata (11%), Onion, Tomato Puree (4.5%), Rapeseed Oil, Sugar, Modified Maize Starch, Basil (0.5%), Vegetable Bouillon(Salt, Maltodextrin, Potato Starch, Yeast Extract, Sugar, Vegetables[Onion Powder, Parsnip], Spices [Turmeric Powder, White Pepper, Parsley, Garlic Powder, Mace, Lovage, Nutmeg], Lovage Extract), White Wine Vinegar, Garlic Puree, Salt, Black Pepper.

Contains : None of the 14 Food Allergens

Primary Packaging: Pouch: Polyethylene/Polyamide mixture, Fully Printed Case: Corrugated Board, Tape: Polyethylene/Polyamide mixture, Pallet-wrap: LDPE

Product Dimensions (L x W x H)

478.0 x 237.0 x 170.0 mm