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F 5004138

Linda McCartney Vegan Burger 50g

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Pack size: 48 x 50g
£15.12
£0.32/ea

This product is currently out of stock

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Linda McCartney’s Vegan burger is a smaller, perfectly portioned plant based option with big flavour. Inspired by the taste of a classic quarter pounder, this juicy vegan burger is made from high-protein soya and delivers a satisfying, savoury bite kids will love. Ideal for school menus, it’s 100% vegan, easy to prepare, and a great way to introduce delicious plant based choices at lunchtime. Tasty, balanced, and meat free – perfect for growing appetites. Approx 48 burgers per pack Source of fibre, high protein, low saturated fats, low sugar
Pack size: 48 x 50g
£15.12
£0.32/ea

This product is currently out of stock

Please check back again to order later or choose an alternative product
Close


Linda McCartney’s Vegan burger is a smaller, perfectly portioned plant based option with big flavour. Inspired by the taste of a classic quarter pounder, this juicy vegan burger is made from high-protein soya and delivers a satisfying, savoury bite kids will love. Ideal for school menus, it’s 100% vegan, easy to prepare, and a great way to introduce delicious plant based choices at lunchtime. Tasty, balanced, and meat free – perfect for growing appetites. Approx 48 burgers per pack Source of fibre, high protein, low saturated fats, low sugar
Cooking instructions
Other Cooking Instructions
Cooking instructions: Cooking instructions given are for 2 vegan burgers. For best results always cook from frozen. All cooking appliances vary; timings are to be used as a guideline only, please adjust times accordingly. Ensure food is piping hot and cooked through prior to serving. Remove outer packaging. Grill: Medium grill. Preheat the grill and place burgers on a wire rack. Turn regularly. Cook for 15-16 minutes. Oven: Preheat oven to 200°C/Fan 180°C/Gas Mark 6. Place burgers on a tray in a preheated oven on the middle shelf. Cook for 14-15 minutes. Turn once halfway through cooking. Hob: Fry in a teaspoon of oil for 4-5 minutes. Turn regularly. Low to medium heat.

All cooking appliances vary in performance, these cooking instructions are guidelines only.

per 100g
Suitable for Vegetarians
Suitable for Vegans
Energy (kcal) 253
Energy (KJ) 1053
Protein (g) 21
Carbohydrates (g) 5.3
Of which sugars (g) 0.6
Fat (g) 15
Of which saturates (g) 1.1
Fibre (g) 7.3
Salt (g) 1.3

Ingredients:

Rehydrated textured SOYA protein (71%), rapeseed oil, onion, chickpea flour, flavouring, yeast extract, stabiliser: methyl cellulose; garlic purée, malted BARLEY extract, onion powder, salt, garlic powder.

Allergens are shown in Bold

Contains : Barley, Gluten and Soya

May contain : Oats and Wheat

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Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Brakes may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Brakes Customer care on 0345 606 9090. View our full Product Disclaimer